Galley Utility

Miami Springs, FL, USA|Travel, Onsite

Job Overview

Benefits

Health Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Onboard training

Meal Allowances

Job Description

This job opportunity is offered by a renowned cruise line company operating out of Miami, FL, United States. The company is known for providing exceptional cruising experiences to travelers from around the world, combining comfort, entertainment, and top-notch service. As a major employer in the hospitality and maritime sectors, this company prides itself on maintaining high standards of cleanliness, safety, and customer satisfaction to ensure each voyage is memorable and enjoyable. The cruise line is committed to excellent onboard service and values a team-oriented working environment. Employees here have the opportunity to work in a diverse and dynamic setting, contributing directly to the guest experience on the ship. The establishment offers full-time employment positions with the chance to grow within the organization and gain valuable experience in the cruise and hospitality industry.

The role available is focused on maintaining cleanliness and efficiency within the galley onboard the cruise ship. This position is integral to the smooth operation of the kitchen and overall food service areas. The successful candidate will be responsible for ensuring that all preparation areas, utensils, and kitchen equipment are cleaned and sanitized according to stringent standards. In addition to maintaining high sanitation levels, this role also includes assisting with food preparation and plating during busy times. Proper management of food supply storage and rotation to maintain freshness and reduce waste is an important aspect of this position. The individual will assist with loading and unloading food and supplies, help with waste disposal in line with company policies, and maintain accurate inventory of cleaning materials. Strong collaboration with kitchen staff and adherence to safety and sanitation protocols are essential to uphold a safe and efficient working environment. This position requires a detail-oriented and proactive individual who can effectively manage multiple tasks in a fast-paced setting. Working onboard a cruise ship offers the unique experience of being part of a hospitality team in a travel and entertainment environment, with opportunities to develop various skills and build career paths in maritime hospitality.

Job Requirements

High school diploma or equivalent
previous experience in a similar role preferred
knowledge of basic kitchen equipment and sanitation procedures
ability to work in a fast-paced environment and handle multiple tasks
strong attention to detail and organizational skills
ability to work independently and as part of a team
good communication and interpersonal skills
must be able to pass a pre-employment physical and drug test

Job Qualifications

High school diploma or equivalent
previous experience in a similar role preferred
knowledge of basic kitchen equipment and sanitation procedures
ability to work in a fast-paced environment and handle multiple tasks
strong attention to detail and organizational skills
ability to work independently and as part of a team
good communication and interpersonal skills
must be able to pass a pre-employment physical and drug test

Job Duties

Clean and sanitize all surfaces, equipment, and utensils in the galley, following established cleaning procedures onboard the cruise ship
assist with food preparation and plating when needed
properly store and rotate food supplies to ensure freshness and prevent waste
assist with loading and unloading of food and supplies
dispose of waste and garbage in accordance with company policies and regulations
maintain inventory of cleaning supplies and report any shortages to the kitchen manager
follow all safety and sanitation guidelines to ensure a safe working environment
work closely with the kitchen staff to ensure a smooth and efficient operation
assist with other duties as assigned by the kitchen manager