Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.00 - $15.00
Benefits
Medical
Dental
Vision
Voluntary Accident Insurance
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Elior North America is a prominent family of distinct hospitality companies with over 50 years of industry experience, supporting more than 15,000 team members united by a shared passion for food, service, and excellence. With a focus on growth and continually reimagining the customer experience, Elior North America operates across diverse hospitality sectors, including healthcare, senior living centers, and long-term care facilities. Their Cura Hospitality brand specifically caters to delivering delicious, healthy meals and compassionate service primarily to hospitals and healthcare environments. Known for valuing work-life balance and employee development, Elior North America provides competitive benefit packages and growth opportunities across its corporate office and brand segments.
The current opening is with Cura Hospitality, a branch specializing in healthcare foodservice operations. The company is seeking a Full-Time Server to join their team in Baton Rouge, Louisiana, specifically serving at Woman's Hospital. This role is onsite and full-time, offering a starting pay of $13.00 per hour. The Full-Time Server’s core responsibility is to ensure flawless customer service and dining experiences for patients, staff, and visitors within the hospital. This entails greeting customers warmly, explaining specials and menu items, taking and delivering food and beverage orders, and performing follow-up engagement to enhance the guest experience. The position requires adherence to strict health code regulations, emphasizing safety and hygiene.
As a Full-Time Server with Cura Hospitality, you will be part of a dynamic and dedicated team that prioritizes quality, attentiveness, and guest satisfaction. You will engage daily with a diverse clientele, requiring excellent communication, organization, and attention to detail. The role also encourages ongoing learning and adaptability to meet management's evolving needs. Benefits for full-time employees with Cura include medical, dental, vision coverage, voluntary accident and critical illness insurance, commuter benefits, employee assistance programs, 401K savings plan with company match, paid holidays, sick time, tuition reimbursement, and paid time off. Team members also benefit from weekly pay, employee referral bonuses, and programs designed to support work-life balance. This comprehensive benefits package underscores the company’s commitment to the well-being and career growth of its employees.
Working at a healthcare facility such as Woman’s Hospital offers unique challenges and rewards, as you contribute to the comfort and nourishment of patients and hospital staff amid a fast-paced medical environment. Cura Hospitality supports its servers with training and a supportive team atmosphere to ensure they can deliver service excellence and meet the diverse needs of hospital foodservice guests. This opportunity is ideal for individuals passionate about hospitality within healthcare settings and looking for a stable full-time position with a reputable employer who values your contribution and personal development.
The current opening is with Cura Hospitality, a branch specializing in healthcare foodservice operations. The company is seeking a Full-Time Server to join their team in Baton Rouge, Louisiana, specifically serving at Woman's Hospital. This role is onsite and full-time, offering a starting pay of $13.00 per hour. The Full-Time Server’s core responsibility is to ensure flawless customer service and dining experiences for patients, staff, and visitors within the hospital. This entails greeting customers warmly, explaining specials and menu items, taking and delivering food and beverage orders, and performing follow-up engagement to enhance the guest experience. The position requires adherence to strict health code regulations, emphasizing safety and hygiene.
As a Full-Time Server with Cura Hospitality, you will be part of a dynamic and dedicated team that prioritizes quality, attentiveness, and guest satisfaction. You will engage daily with a diverse clientele, requiring excellent communication, organization, and attention to detail. The role also encourages ongoing learning and adaptability to meet management's evolving needs. Benefits for full-time employees with Cura include medical, dental, vision coverage, voluntary accident and critical illness insurance, commuter benefits, employee assistance programs, 401K savings plan with company match, paid holidays, sick time, tuition reimbursement, and paid time off. Team members also benefit from weekly pay, employee referral bonuses, and programs designed to support work-life balance. This comprehensive benefits package underscores the company’s commitment to the well-being and career growth of its employees.
Working at a healthcare facility such as Woman’s Hospital offers unique challenges and rewards, as you contribute to the comfort and nourishment of patients and hospital staff amid a fast-paced medical environment. Cura Hospitality supports its servers with training and a supportive team atmosphere to ensure they can deliver service excellence and meet the diverse needs of hospital foodservice guests. This opportunity is ideal for individuals passionate about hospitality within healthcare settings and looking for a stable full-time position with a reputable employer who values your contribution and personal development.
Job Requirements
- High school diploma or equivalent
- excellent communication and organizational skills
- ability to provide outstanding customer service
- attention to detail
- prior food service experience preferred
- ability to work full-time onsite
- availability to work flexible hours as needed
Job Qualifications
- Excellent communication skills
- strong organizational skills
- ability to delight and satisfy guests consistently
- attention to detail and service knowledge
- prior food service experience in a restaurant setting preferred
Job Duties
- Greeting customers promptly and in a friendly manner
- explaining specials and menu items
- taking orders and ensuring accurate delivery
- following up to enhance the dining experience
- adhering to health code regulations
- maintaining cleanliness and organization of service areas
- collaborating with kitchen and management as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

