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Full-time Line Cook (Sacramento)
Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Hourly
Range $23.00 - $24.62
Work Schedule
Flexible
On-call
Day Shifts
Weekend Shifts
Benefits
Medical
Vision
Dental
401(k)
3.5 weeks paid time off
Life insurance
Job Description
Sacramento Behavioral Healthcare Hospital is a specialized healthcare facility dedicated to providing comprehensive behavioral health services to its patients. The hospital emphasizes a supportive and therapeutic environment aiming to promote overall well-being and recovery for individuals facing mental health challenges. Known for its commitment to quality care and patient-centered services, Sacramento Behavioral Healthcare Hospital integrates professional expertise with compassionate service to create an environment that fosters healing and growth. Equipped with modern facilities and a dedicated team, the hospital continuously seeks individuals who are passionate about making a difference in behavioral healthcare settings. As an employer, the hospital values diversity,... Show More
Job Requirements
- Maintain an excellent attendance record
- comfortable working in a psychiatric hospital environment
- food safety handler card required within the first week of employment
- able to work day, weekend or evening shifts upon 48-hour notice
- available for on-call shifts
- willing to be flexible in job assignments to meet patient care needs
- work well in a team environment
Job Qualifications
- High school degree or equivalent
- food service experience in a treatment center, health care or treatment center setting preferred
- ability to concentrate on work amidst distractions such as noise, conversations and foot traffic
- experience in meeting deadlines and finishing food preparation at specified serving times
- able to use kitchen equipment such as knives, slicers, mixers and dishwashers
- knowledge of hygiene factors involved in food preparation
- able to work independently in a physically demanding environment
- maintains confidentiality of patients
- sensitivity to diverse social, cultural, economic and educational backgrounds
- good judgment
- able to read, write and communicate in English
- ability to work independently and as part of a team
Job Duties
- Assemble and prepare food and snacks as directed
- prepare and serve meals for patients, employees and guests
- organize and deliver prepared food to patient areas
- properly process, store, and prepare food on a tight timeline
- maintain high level of kitchen sanitation related to food preparation, dish room activities and employee’s personal hygiene
- consistent documentation of food labeling, dating and kitchen procedures
- serve behavioral health patients and staff with a friendly and helpful demeanor at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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