Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Flexible Schedule
Job Description
Harris Teeter is a well-established supermarket chain known for its commitment to quality products and exceptional customer service. As a prominent player in the retail grocery industry, Harris Teeter focuses on providing customers with a diverse selection of fresh and specialty foods, emphasizing community involvement and customer satisfaction. The company prides itself on maintaining high standards in all departments, particularly in the Fresh Foods Department, where fresh and prepared foods are a central focus. Harris Teeter fosters a collaborative and inclusive work environment where team members can grow professionally and contribute meaningfully to the store's success.
The ro... Show More
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Job Requirements
- High school diploma or general education degree (GED)
- one to three years related experience and/or training or equivalent combination of education and experience
- ability to read and comprehend simple instructions, short correspondence, and memos in English
- ability to write simple correspondence in English
- commitment to unparalleled customer service
- willingness and desire to advance the store's position in the community
- ability to participate and complete required training
- physical ability to stand, walk, use hands, reach, talk, hear, taste or smell
- ability to lift and/or move up to 75 pounds regularly and occasionally up to 100 pounds
- ability to apply common sense and solve problems involving several concrete variables
Job Qualifications
- High school diploma or GED
- one to three years related experience and/or training
- knowledge of HT Internet software, email, inventory, spreadsheet, and word processing software
- effective communication and interpersonal skills
- ability to manage multiple tasks under pressure
- commitment to customer service
- ability to read, write, and comprehend simple instructions in English
Job Duties
- Manage and supervise up to 80 associates in the Fresh Foods Department
- perform duties of baker, fryer, cake decorator, Fresh Foods clerks, and chef as needed
- interview, train, plan, assign, and direct work for associates
- assist in performance appraisals, reward and discipline associates
- address complaints and resolve problems
- implement company policies and ensure compliance with safety and food safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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