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Full Time Cook (AM)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $22.00 - $23.00
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Work Schedule

Day Shifts
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Benefits

401(k) matching
Health Insurance
Dental Insurance
Vision Insurance
Flexible Spending Account (FSA)
Health Savings Account (HSA)
Paid Time Off
Tuition Reimbursement
Professional development assistance
Referral program
Pet insurance
auto insurance
home insurance
discount programs

Job Description

Silverado is a nationally recognized leader in providing exceptional care for seniors, specializing in memory care and senior living services. With a strong commitment to dignity, respect, and compassion, Silverado has built a reputation as one of the best workplaces in aging services, as acknowledged by Fortune Magazine. For 27 years, Silverado has enriched the lives of residents by offering personalized care and a supportive environment that fosters both physical and emotional well-being. Recognized as a certified Great Place to Work for seven consecutive years, Silverado not only prioritizes the quality of care for its residents but also emphasizes the... Show More

Job Requirements

  • High school diploma or equivalent
  • one year food preparation and cooking experience
  • valid Food Handlers Certificate
  • knowledge of food safety regulations
  • ability to work with elderly residents including those with Alzheimer’s or dementia
  • reliable transportation for consistent attendance and punctuality
  • willingness to work assigned shifts including evenings and weekends

Job Qualifications

  • One year food preparation and cooking experience including grilling, sauteing, broiling, frying, and baking
  • Food Handlers Certificate from the County Department of Environmental Health
  • knowledge and understanding of food safety regulations
  • ability to read and understand menus and recipes, substituting equivalents of equal nutritional value when appropriate
  • willing to demonstrate passion and ability to work with people with Alzheimer's disease and other dementia-related disease
  • associates must have reliable means of transportation to consistently meet attendance and punctuality standards

Job Duties

  • Prepare and serve the residents in our community
  • ensure all dietary needs are prepared and met
  • prepare modified food as directed
  • ensure accuracy, quality, presentation, and timeliness of food items
  • perform other duties as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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