Full Time Bartender - The George

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $22.00
diamond

Benefits

$21.76 per hour plus tips
Parking discounts
Paid meal breaks with complimentary meals served in our Staff Dining room
Learning programs through our Academies
401K Retirement plans with a 4% match for all colleagues
Opportunity to develop your talent and grow within your property and across the world
ability to make a difference through our Corporate Social Responsibility activities
fun, elegant atmosphere with amazing colleagues

Job Description

The Fairmont Olympic Hotel, located in the heart of Seattle's bustling downtown, is a prestigious historic landmark known for its exquisite elegance and rich heritage. As one of the city's most iconic luxury hotels, the Fairmont Olympic offers guests an unparalleled experience that combines timeless charm with modern amenities. Founded over a century ago, this landmark hotel has become synonymous with Seattle's history and hospitality excellence, attracting travelers and locals alike who seek both comfort and sophistication. With its classically styled interiors, exceptional service standards, and prime downtown location, the hotel provides a unique work environment rich in culture and... Show More

Job Requirements

  • must hold valid authorization to work in the usa
  • available to work early morning, weekends, and holidays
  • food handlers card and mast permit required

Job Qualifications

  • prior upscale serving experience preferred
  • ability to work in fast paced environments
  • must hold valid authorization to work in the usa
  • available to work early morning, weekends, and holidays
  • food handlers card and mast permit required

Job Duties

  • create an outstanding dining experience for our guests by ensuring their needs are met promptly
  • prepare and serve a wide range of beverages including cocktails, wines, beers, and non-alcoholic beverages, with impeccable presentation and attention to detail
  • have an extensive knowledge of all menu items and their preparation
  • take guest orders while making menu recommendations
  • set up and maintain a clean and organized dining area
  • assist with table turnover and maintain a smooth flow of service during peak hours
  • collaborate with colleagues and kitchen staff to ensure guest satisfaction

Job Location

Loading...