
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.27
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) program
health savings accounts
flexible spending accounts
basic life insurance
AD&D insurance
short-term disability insurance
long-term disability insurance
Paid Time Off
Tuition Reimbursement
Employee Referral Bonus Program
Job Description
Kachina Cantina is a free-spirited, modern cantina located in the LoDo district of Denver, Colorado. Inspired by the vibrant culture and rich heritage of the Four Corners region of Southwest America and Baja Mexico, Kachina offers guests an immersive escape through its innovative and locally-focused food and beverage experiences. As part of the Sage Restaurant Group, Kachina benefits from being part of a growing company that specializes in developing independent restaurants and lounges that complement their hotels in prime locations across the nation. This growth and connection to local communities set Kachina apart as a unique dining and hospitality destination.
Joining Kachina Cantina means becoming a part of an energetic and talented team dedicated to delivering exceptional guest satisfaction and maintaining company standards. The role of bartender at Kachina is integral to the overall success of the cantina, responsible for drink preparation, guest interaction, and upholding safety and quality controls throughout service. This position is a full-time, regular role based at The Maven Hotel, offering a competitive hourly wage of $16.27, plus tips. This opportunity is ideal for motivated individuals looking to build a rewarding career in the hospitality sector while working in a creative and fast-paced environment. The posting will remain open until July 15th or until the position is filled, inviting passionate candidates to become part of this dynamic team.
As a bartender at Kachina, you will be expected to demonstrate a thorough understanding of beverage preparation and safety protocols, comply with state liquor laws, and maintain inventory levels to ensure smooth operations during shifts. You will engage with guests professionally, fostering a welcoming atmosphere that reflects the spirit and brand of Kachina Cantina. Additionally, the role requires performing sidework duties and cleanliness tasks to uphold a polished and efficient bar area. The role demands physical stamina, including prolonged standing, lifting, and maneuvering in a busy environment, making it a perfect fit for individuals with high energy and passion for hospitality.
This position also emphasizes professional growth, as the team at Sage Restaurant Group offers numerous career advancement opportunities within their nationwide portfolio of restaurants and lounges. Employees benefit from excellent perks such as medical and dental insurance, 401(k) retirement plans with company match, life insurance, paid time off, tuition reimbursement, and more. Whether you are an experienced bartender or seeking to advance your skills, Kachina Cantina provides a supportive workplace that values creativity, professionalism, and community connection.
Joining Kachina Cantina means becoming a part of an energetic and talented team dedicated to delivering exceptional guest satisfaction and maintaining company standards. The role of bartender at Kachina is integral to the overall success of the cantina, responsible for drink preparation, guest interaction, and upholding safety and quality controls throughout service. This position is a full-time, regular role based at The Maven Hotel, offering a competitive hourly wage of $16.27, plus tips. This opportunity is ideal for motivated individuals looking to build a rewarding career in the hospitality sector while working in a creative and fast-paced environment. The posting will remain open until July 15th or until the position is filled, inviting passionate candidates to become part of this dynamic team.
As a bartender at Kachina, you will be expected to demonstrate a thorough understanding of beverage preparation and safety protocols, comply with state liquor laws, and maintain inventory levels to ensure smooth operations during shifts. You will engage with guests professionally, fostering a welcoming atmosphere that reflects the spirit and brand of Kachina Cantina. Additionally, the role requires performing sidework duties and cleanliness tasks to uphold a polished and efficient bar area. The role demands physical stamina, including prolonged standing, lifting, and maneuvering in a busy environment, making it a perfect fit for individuals with high energy and passion for hospitality.
This position also emphasizes professional growth, as the team at Sage Restaurant Group offers numerous career advancement opportunities within their nationwide portfolio of restaurants and lounges. Employees benefit from excellent perks such as medical and dental insurance, 401(k) retirement plans with company match, life insurance, paid time off, tuition reimbursement, and more. Whether you are an experienced bartender or seeking to advance your skills, Kachina Cantina provides a supportive workplace that values creativity, professionalism, and community connection.
Job Requirements
- Must be 21 years of age to serve alcoholic beverages
- Bartending training and certification
- 6 months bartending experience
- Ability to perform multiple tasks at one time
- Ability to follow verbal and written instructions in English
- Ability to communicate both verbally and in writing
- Ability to accurately count cash and operate cash register
- Physically able to lift 20-40 lbs and push up to 100 lbs
- Ability to stand continuously during shifts
- Ability to maneuver in narrow areas and between seated guests
- Ability to use tact and understanding when dealing with customers
- Ability to work in physically strenuous environment
Job Qualifications
- Bartending training and certification
- TIPS certified
- 6 months bartending experience
- Must be 21 years of age to serve alcoholic beverages
Job Duties
- Make and serve drinks to guests and cocktail servers following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards
- Perform all guest contact activities in a cordial, efficient and professional manner
- Ring guest checks, collect cash and process credits and room charges in the exact manner outlined by company policies and procedures
- Complete liquor requisitions and supply lists
- Know and comply with state liquor laws
- Ensure established pars are maintained
- Perform all sidework duties according to sidework schedules
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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