FAIRMONT

Full Time Bartender - Olympic Bar

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.76
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Parking discounts
Paid meal breaks
Learning programs
401k retirement plans
Opportunity to grow
Corporate social responsibility activities
Fun elegant atmosphere

Job Description

Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel stands as a historic landmark and an icon of luxury and elegance in the city. With a rich legacy that spans nearly a century, this distinguished hotel offers guests an unparalleled experience combining classic charm with modern amenities. Those who work here become part of a storied tradition of excellence and hospitality, set within an architecturally magnificent setting that embodies the spirit and culture of Seattle. From hosting high-profile events and dignitaries to providing guest service that consistently exceeds expectations, the Fairmont Olympic Hotel is recognized for its dedication... Show More

Job Requirements

  • Must hold valid authorization to work in the USA
  • Available to work early morning, weekends, and holidays
  • Food Handlers Card and MAST Permit required

Job Qualifications

  • Prior upscale serving experience preferred
  • Ability to work in fast paced environments
  • Must hold valid authorization to work in the USA
  • Available to work early morning, weekends, and holidays
  • Food Handlers Card and MAST Permit required

Job Duties

  • Create an outstanding dining experience for our guests by ensuring their needs are met promptly
  • Prepare and serve a wide range of beverages including cocktails, wines, beers, and non-alcoholic beverages, with impeccable presentation and attention to detail
  • Have an extensive knowledge of all menu items and their preparation
  • Take guest orders while making menu recommendations
  • Set up and maintain a clean and organized dining area
  • Assist with table turnover and maintain a smooth flow of service during peak hours
  • Collaborate with colleagues and kitchen staff to ensure guest satisfaction

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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