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FT VOLUNTEER PROJECTS COORDINATOR

Job Overview

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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Life insurance
Disability insurance

Job Description

Utah Food Bank is a leading nonprofit organization dedicated to alleviating hunger throughout the state of Utah. Since its establishment in 1904, the organization has been steadfastly committed to its mission of Fighting Hunger Statewide by providing food assistance to individuals and families in need. The Utah Food Bank operates several statewide facilities, including the main distribution center located in Salt Lake City, which plays a critical role in the organization's extensive network of food distribution efforts. Known for fostering a mission-driven, inclusive, and supportive workplace culture, the Utah Food Bank values collaboration and teamwork, ensuring every team member has... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 3 years experience in warehouse operations or customer service
  • Ability to lift up to 50 lbs regularly
  • Ability to stand for extended periods of time
  • Experience operating forklifts and powered/manual pallet jacks preferred
  • Strong communication and organizational skills
  • Proficiency with basic computer programs
  • Ability to work independently and in team environments
  • Willingness to use personal protective equipment as required
  • Commitment to ethical conduct and professionalism

Job Qualifications

  • Excellent communication, organization, and speaking skills
  • Proven track record of working both independently and in a team based environment
  • High energy level
  • 3 years+ of direct experience in a warehouse operation and/or customer service
  • Computer experience with Windows, word processing, spreadsheet and database programs
  • Exhibit strong ability in planning ahead, project oversight and follow through
  • Excellent leadership, interpersonal, problem solving and teamwork skills
  • High standards of professional ethics and conduct
  • Ability to interact successfully with individuals and groups from a wide variety of backgrounds and cultures
  • Commitment to Utah Food Bank's mission of Fighting Hunger Statewide

Job Duties

  • Work directly setting up, running and completing various food sorting/packaging projects at UFB
  • Work with volunteer staff to prepare for, run and complete scheduled and unexpected projects and paperwork
  • Report daily on completion of projects and complete reports as required
  • Help all volunteers with questions and direction and ensure volunteers have a positive experience
  • Ensure projects are completed in timely manner and maintain various inventory controls
  • Ensure general maintenance and safety of volunteer area
  • clean, ensure supplies are stocked and ready
  • Actively collaborate with all UFB departments to troubleshoot volunteer project issues as well as collaborate on operations as needed
  • Welcome, thank and assist people who are making donations - both food and financial
  • Work to resolve issues or problems with volunteers or groups - communicate with Volunteer Manager regarding serious issues that require attention
  • Schedule, coordinate and supervise groups, individuals and court-ordered volunteers
  • As needed, open and close building secure grounds, and turn off/set alarm
  • As needed, assist with events (Volunteer luncheon, food drives, fund raising events, etc.)
  • Other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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