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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $72,200.00 - $99,500.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
work life benefits
Job Description
Family Service of Rhode Island (FSRI) is a well-established statewide organization with over 130 years of dedicated service to improving the health and well-being of children and families. Known for its passionate mission to advance opportunity and hope, FSRI operates through diverse and inclusive teams that specialize in various fields across their Health, Healing, Home, and Hope divisions. The organization delivers impactful strategies statewide with multiple operational locations in Providence, East Providence, Smithfield, and North Smithfield. FSRI fosters a welcoming and supportive environment that embraces diversity, equity, and inclusion, making it an employer of choice for those committed to community... Show More
Job Requirements
- High school diploma or equivalent
- Food handling and preparation certificate
- At least 2 years of culinary work experience
- Supervisory experience required
- Previous experience in industrial kitchens
- Current driver's license
- Reliable transportation
- Registration and auto insurance
- Ability to communicate effectively
- Ability to travel to community locations and use walkways, stairs, or elevators
- Ability to lift up to 20 pounds
- Ability to be trained in de-escalation techniques using Handle with Care
Job Qualifications
- Knowledge of safety and hygiene standards regulations
- Experience with industrial kitchen tools and cooking techniques
- Understanding of nutrition and special dietary requirements
- Experience with volume preparation, portion control, and food preservation
- Proficient with inventory control systems
- High school diploma or equivalent
- Food handling and preparation certification
- At least 2 years of culinary work experience
- Supervisory experience
- Experience teaching classes preferred
- Spanish speaking preferred and compensated
- Excellent multitasking and communication skills
- Ability to work independently and as part of a team
- Bilingual or ASL skills offer additional pay
- Multilingual skills offer additional pay
Job Duties
- Oversee all food service functions at the South County Academy
- Develop and enforce policies and procedures for food safety and sanitation
- Ensure compliance with state and federal safety regulations
- Supervise and schedule kitchen and line staff
- Coordinate farming and gardening activities to support a farm-to-table menu
- Implement culinary arts curriculum to teach youth life and vocational skills
- Maintain inventory control and food preservation standards
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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