Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $24.00
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Career development opportunities
flexible scheduling options

Job Description

Fresno Surgical Hospital is a distinguished medical facility dedicated exclusively to providing superior surgical care to patients. Established to go beyond the conventional hospital experience, this unique institution integrates hospitality-inspired services within a healing environment that promotes comfort and wellness for every patient. Fresno Surgical Hospital prides itself on its innovative approach, shared core values, and unwavering commitment to excellence. These principles are reflected in the exceptional satisfaction rates reported by patients, physicians, and staff alike. The hospital’s specialized focus on surgical care allows it to offer a highly skilled team and cutting-edge technologies that optimize patient outcomes and enhance... Show More

Job Requirements

  • high school diploma or equivalent
  • previous hospital and food service experience preferred
  • ability to communicate effectively in English, both verbally and in writing
  • ability to communicate well with co-workers and guests
  • ability to demonstrate clear oral and written communication skills
  • ability to effectively plan and prioritize work
  • ability to follow simple recipes
  • ability to maintain collaborative working relationships to ensure a positive and productive work environment
  • ability to provide exceptional customer service
  • knowledge and ability to operate basic kitchen equipment
  • knowledge of food safety guidelines
  • pc competency, working knowledge of microsoft office products (word/excel)

Job Qualifications

  • high school diploma or equivalent
  • previous hospital and food service experience preferred
  • ability to communicate effectively in English, both verbally and in writing
  • ability to communicate well with co-workers and guests
  • ability to demonstrate clear oral and written communication skills
  • ability to effectively plan and prioritize work
  • ability to follow simple recipes
  • ability to maintain collaborative working relationships to ensure a positive and productive work environment
  • ability to provide exceptional customer service
  • knowledge and ability to operate basic kitchen equipment
  • knowledge of food safety guidelines
  • pc competency, working knowledge of microsoft office products (word/excel)

Job Duties

  • assist dishwasher with cleaning and sanitizing dishes
  • assists in orienting new employees to department
  • assists in setting up, serving and breaking down catered events
  • cleans freezers, refrigerators and storage areas
  • delivers and serves food to patients, family and employees
  • helps other kitchen personnel in the preparation and arrangement of meals
  • helps with assigned cleaning and date/label duties
  • sets up trays according to department guidelines
  • stocks supplies
  • takes all patient and guest food requests
  • other duties as assigned

Job Location

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