Fry/Salad Cook - Parry's Pizza (P1-1478232-4)

Panda Restaurant Group, Inc. is a premier family-owned restaurant company known for creating exceptional dining experiences across various brands. Founded in Glendale, California in 1983, it has grown into the largest family-owned American Chinese restaurant concept in the United States, operating nearly 2,800 locations worldwide. The company’s mission centers on inspiring its team members to improve their lives while providing outstanding Asian cuisine and exceptional hospitality. True to its family values, Panda Restaurant Group offers an inclusive and supportive workplace committed to equal opportunity for all employees. The organization prides itself on a culture that nurtures growth, development, and fair treatment of its associates across all ranks and departments. Panda Restaurant Group is actively committed to workplace diversity and ensures compliance with all relevant federal, state, and local laws relating to non-discrimination and workplace accommodations under the Americans with Disabilities Act (ADA). This philosophy creates a welcoming environment for all applicants and employees, regardless of gender, race, disability, age, or other legally protected characteristics.

This fall, the company is launching an innovative multi-concept venue located on the iconic Las Vegas Strip. This unique establishment combines the vibrant dining experiences of Whataburger, Parry’s Pizzeria & Taphouse, and the Whiskey Union Bourbon Bar situated on the mezzanine level, offering guests an unparalleled variety under one roof. The venue’s vision is fueled by high energy and positivity from its team. The roles at this exciting location promise consistent hours, flexible schedules, and competitive pay designed to reward dedication and performance. The company seeks enthusiastic, friendly individuals eager to be part of a collaborative team that values attentive and friendly service, creating moments of uncommon hospitality. The work environment is dynamic and fast-paced, ideal for candidates who thrive in busy settings and are capable of multitasking effectively.

As a cook at this multi-concept venue, the successful candidate will be instrumental in delivering high-quality food preparations that align with specific recipe standards and presentation expectations. Responsibilities involve preparing crave-worthy menu items such as wings, fries, salads, and sandwiches while adhering to strict food safety and sanitation guidelines. This role requires excellent time management skills to ensure each dish is prepared efficiently within expected ticket times without sacrificing quality. Maintaining cleanliness and orderliness within the kitchen is critical throughout the shift, alongside excellent communication skills to coordinate seamlessly with coworkers during high-intensity peak periods. The job demands physical stamina for standing long hours, lifting up to 50 pounds, and working in a hot and noisy kitchen environment commonly found in the foodservice industry. Moreover, the role includes ongoing opportunities for career advancement through hands-on training and leadership development programs. Candidates receive priority consideration for management growth paths, making this a promising career choice for those committed to long-term success in the hospitality sector.

Panda Restaurant Group offers a comprehensive benefits package for full-time employees, which includes medical, vision, and dental insurance coverage, short-term disability, and cancer income protection. Additionally, associates may participate in flexible spending accounts, a company-matched 401K plan, and enjoy paid vacation, sick leave, and other leave programs. The company also fosters community involvement opportunities and employee referral bonuses as part of its supportive culture. Free meals during shifts and associate discounts on multiple brands add to the overall value of employment. The organization prioritizes the health and well-being of its staff, ensuring a balanced and rewarding work experience that fosters personal and professional growth. If you are a high-energy individual with a passion for delivering exceptional guest experiences, this multi-concept venue presents an exciting opportunity to join one of the largest and most respected culinary groups in the industry with a strong reputation and dedication to employee success.