Job Overview

briefcase

Employment Type

Part-time
clock

Work Schedule

Flexible
diamond

Benefits

Employee Discounts
free uniforms
Flexible work schedules
cake discounts
comprehensive training
Casual dress code
Community involvement

Job Description

Nothing Bundt Cakes is a beloved bakery franchise renowned for its delicious, handcrafted cakes made from scratch with the finest ingredients. Founded on the principles of love, quality, and celebration, this bakery brings joy to customers through a variety of moist, flavorful cakes decorated with signature creamy frosting. The brand has grown significantly, establishing numerous franchised locations that combine the charm of neighborhood bakeries with the efficiency of a well-managed business. At each franchise, the focus is on creating a memorable customer experience that keeps guests coming back for birthdays, holidays, and everyday celebrations. Nothing Bundt Cakes offers a warm, welcoming environment where the sweet aroma of freshly baked cakes fills the air, making it an inviting place both for customers and employees alike.

Working as a Froster at Nothing Bundt Cakes means being a key part of this joyful experience. The Froster is responsible for putting the final decorative touches on each cake, ensuring it not only tastes incredible but looks beautiful as well. This role involves a combination of artistic skill and attention to detail, as each cake must meet the high standards of the brand. Employees enjoy a friendly, casual work environment where they can express their creativity and develop baking and customer service skills. The company places a strong emphasis on employee growth and offers comprehensive training to help team members build valuable skills that extend beyond the bakery.

One of the unique perks of this role is the flexible scheduling, allowing employees to enjoy their evenings since the bakery closes earlier than most food service jobs. The dress code is relaxed, favoring t-shirts and sneakers, which creates a comfortable and approachable atmosphere. Employees also benefit from discounts on cakes and merchandise, making it a sweet deal for those who love baked goods. Beyond just a job, working at Nothing Bundt Cakes is described as fun and fulfilling, offering opportunities to make new friendships and be part of a community-focused business. The bakery celebrates various occasions and local events, strengthening its ties with the community and spreading joy through delicious cakes.

Because each bakery is a franchise location, employment is directly managed by the franchise owner/operator rather than the corporate parent company. This means that local franchisees are responsible for ensuring compliance with all applicable laws and regulations. Prospective employees are encouraged to reach out to the specific franchise location for employment inquiries. Overall, the Froster position at Nothing Bundt Cakes is perfect for individuals seeking a lively, supportive workplace with opportunities for creativity, skill development, and community involvement.

Job Requirements

  • High school diploma or equivalent
  • Prior experience in baking or food service preferred
  • Ability to stand for extended periods
  • Availability to work flexible hours including evenings and weekends
  • Commitment to uphold health and safety standards
  • Ability to follow instructions carefully
  • Friendly and approachable demeanor

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in food service or bakery preferred
  • Ability to work in a fast-paced environment
  • Strong attention to detail and creativity
  • Good communication and teamwork skills
  • Basic math skills for measuring ingredients
  • Positive attitude and willingness to learn

Job Duties

  • Apply decorative frosting and finishing touches on cakes
  • Maintain cleanliness and organization of the frosting station
  • Follow health and safety standards in food preparation
  • Assist with inventory management and restocking supplies
  • Provide friendly customer service and product knowledge
  • Participate in team meetings and training sessions
  • Support bakery events and celebrations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef