
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Salary
Range $48,000.00 - $72,000.00
Work Schedule
Flexible
On-call
Day Shifts
Weekend Shifts
Benefits
competitive pay
flexible schedule
Generous 401k
Restaurant Discounts
Meal Discount
top health plan
Employee assistance program
Wellness resources
financial assistance
career growth
merit recognition
exclusive discounts
Job Description
1789 Restaurant, part of the esteemed Clyde's Restaurant Group, stands as a prestigious Michelin-rated fine dining establishment located in the DMV (District of Columbia, Maryland, Virginia) area. With a rich heritage dating back to 1963, Clyde's Restaurant Group has earned its reputation as a leader in the regional restaurant scene, operating 14 unique dining concepts including iconic establishments such as Clyde's, Old Ebbitt Grill, The Hamilton, and the upcoming Ebbitt House set to open in Spring 2026. Committed to exceptional guest service and fostering a positive and inclusive workplace culture, Clyde's Group remains a beloved choice among patrons and employees alike.
At 1789 Restaurant, we pride ourselves on delivering an unparalleled dining experience that combines exquisite cuisine with top-tier hospitality. As a part of this renowned group, joining our team means becoming part of a stable and respected organization that values hard work, professionalism, and community. We believe in nurturing career growth and offer comprehensive training programs to support our team members' development.
We are currently seeking servers or front waiters who are enthusiastic about hospitality and dedicated to providing outstanding service. The position offers competitive pay ranging from $1000 to $1500 per week, with flexible scheduling options including part-time, full-time, and on-call shifts to accommodate various lifestyles and commitments. This role is ideal for individuals who thrive in fast-paced environments, are excellent communicators, and are passionate about creating memorable dining experiences for every guest.
As a server/front waiter at 1789 Restaurant, you will have the opportunity to engage directly with guests, recommend delicious menu items, and ensure all their needs are met with professionalism and warmth. Our extensive training includes both classroom and on-premises sessions, designed to equip you with the knowledge and confidence to excel in your role. Beyond the rewarding work environment, our team members enjoy numerous benefits such as generous 401k plans with immediate participation and competitive matching, comprehensive health coverage including medical, dental, and vision plans, as well as access to wellness resources and employee assistance programs.
Additionally, employees receive attractive restaurant and meal discounts, merit recognition for excellent performance, and opportunities for rapid career advancement within our network. The Clyde's way encourages respect, dignity, and courtesy in all interactions, creating a workplace atmosphere where everyone is valued and empowered to succeed. Whether you are starting your career in hospitality or are an experienced server looking for a stable yet dynamic company, 1789 Restaurant offers a fulfilling position with room to grow and make a meaningful impact.
At 1789 Restaurant, we pride ourselves on delivering an unparalleled dining experience that combines exquisite cuisine with top-tier hospitality. As a part of this renowned group, joining our team means becoming part of a stable and respected organization that values hard work, professionalism, and community. We believe in nurturing career growth and offer comprehensive training programs to support our team members' development.
We are currently seeking servers or front waiters who are enthusiastic about hospitality and dedicated to providing outstanding service. The position offers competitive pay ranging from $1000 to $1500 per week, with flexible scheduling options including part-time, full-time, and on-call shifts to accommodate various lifestyles and commitments. This role is ideal for individuals who thrive in fast-paced environments, are excellent communicators, and are passionate about creating memorable dining experiences for every guest.
As a server/front waiter at 1789 Restaurant, you will have the opportunity to engage directly with guests, recommend delicious menu items, and ensure all their needs are met with professionalism and warmth. Our extensive training includes both classroom and on-premises sessions, designed to equip you with the knowledge and confidence to excel in your role. Beyond the rewarding work environment, our team members enjoy numerous benefits such as generous 401k plans with immediate participation and competitive matching, comprehensive health coverage including medical, dental, and vision plans, as well as access to wellness resources and employee assistance programs.
Additionally, employees receive attractive restaurant and meal discounts, merit recognition for excellent performance, and opportunities for rapid career advancement within our network. The Clyde's way encourages respect, dignity, and courtesy in all interactions, creating a workplace atmosphere where everyone is valued and empowered to succeed. Whether you are starting your career in hospitality or are an experienced server looking for a stable yet dynamic company, 1789 Restaurant offers a fulfilling position with room to grow and make a meaningful impact.
Job Requirements
- Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed
- Strong communication skills
- Ability to multitask effectively in a fast-paced environment
- Friendly and hardworking attitude
- Commitment to excellent customer service
Job Qualifications
- Excellent verbal and written communication skills
- Friendly, hardworking, and hospitality-driven with a commitment to excellence and top-tier service
- Problem solvers who can handle customer matters with courtesy, dignity, and respect
- Able to multitask effectively in a fast-paced environment
- Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed
Job Duties
- Greet new parties and cordially welcome guests to the restaurant
- Inform guests of delicious menu choices and make suggestions
- Relay orders to the bar and kitchen using the point-of-sale (POS) system
- Anticipate guests' needs and respond appropriately
- Establish a friendly, professional rapport with guests
- Bus tables when the meal is completed and prepare the table for the next course
- Total and present the bill, accept payment, cash out the check, and make change
- Problem-solve guest needs with courtesy, dignity, and respect
- Extend closing greetings to guests as they leave, thanking them for their patronage
Job Criteria
Experience
No experience required
Job Location
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