Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Flexible
Benefits
Dental Insurance
employee discount
Flexible Schedule
Health Insurance
Paid training
Vision Insurance
Job Description
Vicious Biscuit is a well-regarded dining establishment known for its unique Southern-inspired menu and welcoming atmosphere. Located in a vibrant community, this eatery has built a reputation for delivering authentic Southern hospitality combined with high-quality food and exceptional service. The establishment prides itself on creating a warm and inclusive environment where both guests and employees feel valued. Vicious Biscuit operates as a restaurant where Southern culture and culinary tradition come together to offer guests a memorable dining experience that emphasizes friendliness, quality, and community spirit.
The Front of House Team Member at Vicious Biscuit plays a pivotal role... Show More
The Front of House Team Member at Vicious Biscuit plays a pivotal role... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in customer service or hospitality preferred
- ability to stand for extended periods
- effective communication skills
- reliable and punctual
- ability to multitask in a dynamic environment
- willingness to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Excellent communication and interpersonal skills
- ability to work in a fast-paced environment and remain calm under pressure
- enthusiastic and positive attitude with a commitment to delivering outstanding hospitality and service
- demonstrate a commitment to servant leadership as a core value of the Vicious Biscuit brand
Job Duties
- Greet and welcome guests with a friendly and positive attitude
- provide attentive and personalized service to ensure a memorable dining experience
- address customer inquiries, concerns, and special requests with professionalism and courtesy
- take accurate food and beverage orders
- coordinate with the kitchen and barista to ensure timely and accurate delivery of orders
- check orders for accuracy before serving them to guests
- maintain clean and organized dining areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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