Buffalo Wild Wings logo

Front of House Host

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

flexible scheduling options
Discounted meals
medical benefits
Dental benefits
vision benefits
Career advancement opportunities
Supportive culture

Job Description

Buffalo Wild Wings is a dynamic and popular sports bar and restaurant chain famed for its energetic atmosphere and exceptional hospitality. Renowned for its delicious wings, a wide range of beverages, and a vibrant sports-viewing experience, Buffalo Wild Wings has created a unique space where people can gather to enjoy thrilling sports events, socialize with friends, and savor great food. The company is committed to fostering a fun, inclusive, and engaging environment that appeals to diverse communities and sports fans alike. Beyond just offering food and drinks, Buffalo Wild Wings prides itself on delivering memorable experiences through outstanding customer service and a team-based approach that values each employee’s contribution as key to its success. The establishment is a proud supporter of work-life balance and offers flexible scheduling to accommodate its team members’ diverse lifestyles and aspirations.

The role of Front of House Host at Buffalo Wild Wings is a vital position that places the individual as the first point of contact for all guests. This role is crucial in shaping the overall guest experience, serving as the welcoming face and the initial ambassador of the brand. The host is tasked with creating a vibrant, friendly, and efficient seating process, ensuring every guest feels valued and appreciated from the moment they arrive. This position demands a dynamic and service-focused individual who thrives in a fast-paced environment, exercising strong organizational and interpersonal skills to manage guest flow and seating logistics.

As a Front of House Host, the employee will act as the official greeter, warmly welcoming guests, managing seating preferences, and maintaining an organized waitlist. The host is responsible not only for efficient seating but also for fostering a positive atmosphere and resolving any seating-related concerns with professionalism and a smile. By supporting the service team, the host ensures a seamless transition of guests from entrance to table, which greatly enhances the overall dining experience. The role also encourages the adoption of Buffalo Wild Wings’ core values including sportsmanship, hustle, spontaneity, community, and fun, reflecting the high standards of hospitality expected.

This position offers the opportunity to work within a vibrant culture that values people skills, attention to detail, and superior guest service capabilities. Ideal candidates possess the ability to obtain and maintain required certifications related to food handling and alcohol service, alongside previous experience or passion for the restaurant and customer service industry. Highlighting a competitive spirit aligned with the company culture, the Front of House Host contributes significantly to the legendary experiences that Buffalo Wild Wings strives to provide every day. The company promotes career advancement and offers a competitive and supportive environment making this a rewarding opportunity for motivated individuals who enjoy engaging with people and thrive in a bustling hospitality setting.

Job Requirements

  • Minimum age of 16 years
  • Previous experience in a restaurant or customer service setting preferred
  • Ability to obtain and maintain certification in state, county, or local food handling and alcohol service regulations
  • A competitive spirit aligned with core values: sportsmanship, hustle, spontaneity, community, and fun
  • Exceptional people skills including outstanding attention to detail and superior guest service abilities
  • Strong organizational and time management skills

Job Qualifications

  • Minimum age of 16 years
  • Previous experience in a restaurant or customer service setting preferred but passion for people is essential
  • Ability to obtain and maintain certification in state, county, or local food handling and alcohol service regulations
  • A competitive spirit aligned with core values: sportsmanship, hustle, spontaneity, community, and fun
  • Exceptional people skills including outstanding attention to detail and superior guest service abilities
  • Strong organizational and time management skills to handle busy periods effectively

Job Duties

  • Act as the official greeter and first impression for all guests entering the sports bar
  • Warmly welcome guests, manage seating requests, and maintain the waitlist accurately and efficiently
  • Oversee the seating of guests in a timely and strategic manner to optimize the flow of service
  • Proactively engage with guests to create a welcoming atmosphere and resolve any seating concerns with a positive attitude
  • Support the service team by ensuring a smooth transition of guests from the door to the table
  • Uphold the highest standards of hospitality and customer service, turning every visit into a legendary experience

Job Criteria

Experience

Entry Level (1-2 years)


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