Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Flexible
Benefits
Same Day Pay
Flexible Schedule
competitive pay
Supportive team environment
Training and development opportunities
Employee Discounts
Equal employment opportunity
Job Description
Starcorp is a well-established company known for its commitment to delivering exceptional food service experiences across its various restaurant brands, including Hardee's and Carl's Jr. As a leader in the fast-food industry, Starcorp focuses on providing high-quality products combined with friendly and efficient service to satisfy a diverse customer base. Emphasizing a culture that values teamwork, respect, and a guest-first approach, Starcorp offers an exciting work environment where employees are empowered to grow and succeed.
The Team Member role at Starcorp is a vital position within the restaurant, designed for individuals who are passionate about delivering excellent customer service ... Show More
The Team Member role at Starcorp is a vital position within the restaurant, designed for individuals who are passionate about delivering excellent customer service ... Show More
Job Requirements
- Ability to work flexible hours including nights, weekends, and holidays
- Ability to stand for long periods
- Ability to work in hot environments
- Ability to lift and carry moderate weights
- Ability to work cooperatively with others
- Reliable and punctual
- Must be at least 16 years old
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or fast food environment is a plus
- Ability to work effectively in a team environment
- Strong communication and customer service skills
- Basic problem-solving abilities
- Ability to stand for long periods and work in fast-paced conditions
- Familiarity with food safety standards
- Willingness to learn and follow company procedures
Job Duties
- Serve guests quality products in a fast friendly, quick service
- Assist other sales representatives as needed
- Perform specific tasks and duties within the restaurant
- Provide positive guest service experience
- Prepare quality food products according to standards
- Keep the restaurant clean, pleasant, and safe
- Follow all guest service guidelines and procedures
- Work assigned stations accurately and productively
- Clean and stock station areas
- Perform other cleaning duties as assigned
- Ensure guests receive hot, quality products
- Handle all food products according to company procedures
- Follow all food safety, food handling and sanitation requirements
- Support restaurant management team directives
- Follow company guidelines for food and cash controls
- Use products, supplies, equipment and facilities properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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