Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $39,259.02 - $46,460.65
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Flexible vacation
Wellness and volunteering days
Annual free credits and discounts to stay in Sonders
Job Description
Sonder (NASDAQ: SOND) is a leading global hospitality brand that has been transforming the travel experience since its inception in 2014. This innovative company combines premium, design-forward apartments and intimate boutique hotels tailored for the modern, savvy traveler. With properties located in over 40 markets across nine countries and three continents, Sonder stands out by offering guests thoughtfully designed spaces paired with seamless, tech-enabled service. This blend of smart design and innovative technology creates a unique hospitality experience that empowers guests through the user-friendly Sonder app. This app gives travelers full control over their stay, from self check-in to 24/7... Show More
Job Requirements
- demonstrated experience working in hotels, restaurants, or customer-facing hospitality, service, and/or customer experience roles
- strong computer literacy and writing skills
- flexible schedule and open to working evenings, weekends, and holidays
- ability to remain standing for extended periods of time and lift and/or carry items weighing up to 50 pounds
- this role requires regular access to a reliable smartphone for work purposes
- this role requires a reliable vehicle to use for work, a valid driver's license, and a clean driving record with proof of insurance
Job Qualifications
- demonstrated experience working in hotels, restaurants, or customer-facing hospitality, service, and/or customer experience roles
- personable, service-minded, and positive
- you love speaking with guests in-person and through digital support channels
- excellent problem-solving skills, with a proactive approach to addressing guest needs and a desire to "get it done" for our guests
- strong computer literacy and writing skills, and comfortable switching between multiple desktop and mobile applications
- organized, hardworking, and detail-oriented
- someone who thrives in a fast-paced environment with an ability to work effectively both independently and in a team
- flexible schedule and open to working evenings, weekends, and holidays
- ability to remain standing for extended periods of time and lift and/or carry items weighing up to 50 pounds
- proficiency in languages other than English is an asset
- this role requires regular access to a reliable smartphone for work purposes (expense reimbursement available)
- this role requires a reliable vehicle to use for work, a valid driver's license, and a clean driving record with proof of insurance
Job Duties
- be the face of Sonder, working collaboratively with team members to create an exceptional first impression on our guests, visitors, and all internal and external partners from the front desk
- guide guests through the technology-rich Sonder experience, ensuring they make the most of their stay by engaging with the Sonder app and self-service features
- communicate with guests in-person and through digital communication systems to anticipate and address their needs, ensuring a seamless and enjoyable experience throughout their stay
- handle all guest interactions with the highest quality of service and professionalism, owning guest issues to resolution and accommodating requests whenever possible
- ensure the maintenance, cleanliness, and organization of both guest-facing and back-of-house working spaces, contributing to a welcoming and efficient environment for both guests and team members
- flexibly support the back-of-house team on a day-to-day basis as needs arise, including housekeeping quality audits, inventory checks, and minor maintenance and technology issues
- assist market leadership with administrative tasks to keep all operations running smoothly and contribute to continuous improvement in the guest experience
- in markets where applicable you will also be required to set up the breakfast buffet and tables, help serve and take care of the breakfast and to respect HACCP
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