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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Range $16.00 - $20.00
Work Schedule
Weekend Shifts
Benefits
Paid vacation
Monthly bonuses
Paid training
Employee Discounts
Health Insurance
Dental Insurance
Paid Time Off
Job Description
Jimmy John's is a well-established fast-casual sandwich restaurant chain known for its commitment to fresh, high-quality ingredients and speedy service. Founded in 1983, the company prides itself on slicing all-natural meats and fresh vegetables daily in-house, baking fresh bread on-site, and preparing house-made products like tuna salad every day. What sets Jimmy John's apart is not only the freshness of its ingredients and distinctive flavor combinations — such as ripe tomatoes, crisp shredded lettuce, fresh-baked bread, and real Hellmann's mayo — but also the company's dedication to maintaining a vibrant and energetic workplace culture. Jimmy John's has grown into a... Show More
Job Requirements
- Eligibility to work in the U.S.
- Meet age and experience criteria
- Willingness to work overtime, holidays, and weekends
- Ability to lift 30-40 lbs. regularly
- Mobility in walk-in refrigerator and freezer
Job Qualifications
- A love for fast-paced environments
- Ability to establish priorities and work independently
- Effective problem-solving skills for customer and employee issues
- Proficient in using computers and software (Word/Excel)
- Ability to handle stress in high-volume operations and multi-task effectively
Job Duties
- Manage a staff of approximately 3 to 15 employees
- Provide on-the-job training for new team members
- Ensure fast, accurate sandwich preparation and world-class customer service
- Assist with daily food preparation and maintain restaurant efficiency
- Complete opening and closing procedures while maintaining cash drawer integrity
- Display a positive and enthusiastic approach to all tasks
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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