Job Overview

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Compensation

Type:
Salary
Rate:
Range $27,188.92 - $31,046.51
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Work Schedule

Weekend Shifts
Night Shifts

Job Description

The Venetian Resort in Las Vegas, Nevada, is a world-renowned luxury resort and casino known for its stunning architecture, exquisite dining options, and exceptional guest experiences. As a premier destination on the Las Vegas Strip, The Venetian offers guests an immersive environment filled with top-tier amenities, entertainment, and hospitality. With a commitment to excellence, the resort focuses on delivering unparalleled service, ensuring every visitor enjoys a memorable stay. The Venetian Resort prides itself on its professional work environment, attention to detail, and team-oriented culture that supports growth and development among its employees.

The Fountain Worker - Food Hall po... Show More

Job Requirements

  • 21 years of age
  • Proof of authorization eligibility to work in the United States
  • High School diploma or equivalent
  • Ability to communicate clearly and effectively in English both in spoken and written form
  • Must be able to obtain and maintain a valid Alcohol Awareness Card Health Card or any other certification or license as required by law or policy

Job Qualifications

  • Must possess a positive warm and welcoming demeanor
  • Minimum of 1 year of recent cash handling experience
  • Minimum of 1 year of recent food server cashier fountain worker or barista experience in a luxury environment or similar setting
  • Working knowledge of equipment to include but not limited to beer drafts coffee espresso makers and various kitchen equipment
  • Perform basic math skills addition subtraction division and multiplication
  • Excellent guest service skills
  • Strong interpersonal skills with the ability to communicate effectively with guests and other team members of different backgrounds and levels of experience
  • Must be able to work varied shifts including nights weekends and holidays

Job Duties

  • Welcome guests with a friendly and welcoming demeanor providing prompt and memorable service
  • Take food and beverage orders answer questions give recommendations and serve orders to guests while ensuring all guest needs are met
  • Skillfully prepare and serve a variety of espresso coffee non-alcoholic beverages alcoholic beverages and food items
  • Ensure consistent quality in drink and food preparation following established recipes procedures and presentation standards
  • Follow health safety and sanitation guidelines for all products
  • Accurately process and fulfill guest orders while acknowledging special requests and dietary restrictions and proactively communicate any requests with fellow team members to ensure accuracy of order
  • Handle cash transactions process payments organize orders and effective use of the Point-of-Sale POS system
  • Maintain excellent cash handling skills providing accurate change to guests and a balanced cash drawer at all times in accordance with Venetian cash handling policies
  • Maintain a calm demeanor during periods of high volume or special events to keep restaurants operating to standard and setting a positive example for all team members
  • Effective and elevated communication skills to convey all required information to guests fellow team members business partners and leadership
  • Ensure all areas are kept clean and maintain a clean and organized workspace

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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