
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
shift meals
uniforms
safety shoes
Public transportation support
parking
Job Description
Sodexo is a global leader in quality-of-life services, committed to creating a better everyday for everyone and building a better life for all. Operating in more than 80 countries, Sodexo partners with a diverse range of clients to provide integrated facilities management and food service solutions that enhance the experiences of both customers and employees. The company's mission is centered on improving the economic, social, and environmental wellbeing of the communities where it operates. Sodexo values a culture of inclusion, respect, and fairness, fostering an environment where every employee's voice is heard, and individuality is celebrated. This approach not only strengthens team dynamics but also drives innovation and excellence in service delivery. At Sodexo, employees enjoy access to ongoing training, development opportunities, and comprehensive benefits designed to support their personal and professional growth.
The Food Supervisor position at Sodexo, based at Central Charter School, is a full-time role offering an hourly wage ranging from $18.00 to $20.00. This role is vital for ensuring the smooth operation of food service activities, including fast casual dining, coffee and counter service, cafeterias, banquets, and casual dining settings. The Food Supervisor acts as the on-site liaison for management, overseeing daily work activities and supporting the team to maintain high standards of quality and customer satisfaction. The position requires a dynamic individual who can effectively multitask and foster a positive work environment where safety and collaboration are paramount. The role involves direct interaction with employees and customers, emphasizing the importance of training, problem resolution, and maintaining a safe workplace. Candidates who are team-oriented, adaptable, and reliable will find this role rewarding as they contribute to an enhanced quality of life for those they serve. Sodexo fosters flexible scheduling with varying shifts, making it suitable for candidates who appreciate diversity in work hours and commitment to work-life balance. Additionally, the company offers a supportive work environment, comprehensive benefits including paid time off, medical, dental, vision coverage, tuition reimbursement, and retirement plans, alongside unique site-specific perks such as free shift meals and uniforms. This position not only provides a stable career path but also the chance to be part of a company dedicated to ethical business practices and community impact.
The Food Supervisor position at Sodexo, based at Central Charter School, is a full-time role offering an hourly wage ranging from $18.00 to $20.00. This role is vital for ensuring the smooth operation of food service activities, including fast casual dining, coffee and counter service, cafeterias, banquets, and casual dining settings. The Food Supervisor acts as the on-site liaison for management, overseeing daily work activities and supporting the team to maintain high standards of quality and customer satisfaction. The position requires a dynamic individual who can effectively multitask and foster a positive work environment where safety and collaboration are paramount. The role involves direct interaction with employees and customers, emphasizing the importance of training, problem resolution, and maintaining a safe workplace. Candidates who are team-oriented, adaptable, and reliable will find this role rewarding as they contribute to an enhanced quality of life for those they serve. Sodexo fosters flexible scheduling with varying shifts, making it suitable for candidates who appreciate diversity in work hours and commitment to work-life balance. Additionally, the company offers a supportive work environment, comprehensive benefits including paid time off, medical, dental, vision coverage, tuition reimbursement, and retirement plans, alongside unique site-specific perks such as free shift meals and uniforms. This position not only provides a stable career path but also the chance to be part of a company dedicated to ethical business practices and community impact.
Job Requirements
- High school diploma or equivalent
- Minimum of one year related work experience
- Previous supervisory experience preferred
- Ability to work varying shifts including days and hours
- Open availability preferred
- Strong leadership and multitasking skills
- Commitment to workplace safety and quality standards
Job Qualifications
- Team-oriented mindset
- Adaptable and reliable
- One or more years of related work experience
- Previous supervisory experience preferred
- Ability to nurture a healthy and safe working environment
- Strong communication and interpersonal skills
- Basic knowledge of food service operations
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned, varying among accounts depending on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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