
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.61 - $21.57
Work Schedule
Flexible
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Job Description
Sodexo is a global leader in providing integrated food and facilities management services, committed to improving quality of life and creating better everyday experiences for people around the world. Operating across multiple sectors including education, healthcare, corporate, and government, Sodexo focuses on delivering exceptional service that enhances the wellbeing of its clients, employees, and communities. At the University of Alabama at Birmingham, Sodexo provides a comprehensive range of food service operations, including fast casual dining, coffee and counter service, cafeterias, event and banquet catering, casual dining, and cafes. With a dedication to fostering inclusive work environments and prioritizing employee growth and development, Sodexo offers a full array of benefits designed to support the health, education, and financial stability of its workforce. This position is a full-time opportunity located at the University of Alabama at Birmingham, offering an hourly pay range from $16.61 to $21.57. Sodexo emphasizes the importance of a supportive work culture where employees can thrive and contribute meaningfully to their roles and communities.
As a Food Supervisor at Sodexo, you will play a critical role in overseeing daily food operations, ensuring that service employees are coordinated effectively to deliver top-quality experiences to customers. You will provide essential support to management by monitoring routine work activities and maintaining high standards of safety, service, and food quality. The role involves working across various food service avenues, such as cafeterias, coffee counters, fast casual outlets, and banquet events, which requires versatility and strong supervisory skills. Attention to detail, a commitment to customer satisfaction, and the ability to lead and train staff are fundamental to success in this role.
The Food Supervisor is responsible for facilitating employee orientation and training, fostering a safe and healthy work environment, and assisting in problem resolution to enhance customer satisfaction. This position requires a dependable individual who shows consistent attendance and punctuality. Previous supervisory experience is preferred, but candidates with relevant related work experience are encouraged to apply. Additionally, possessing a valid driver's license is a requirement. Sodexo values team-oriented, adaptable, and reliable individuals who nurture a positive workplace culture.
Sodexo offers a flexible and supportive work environment that acknowledges the importance of work-life balance and encourages continued professional development. Employees benefit from access to ongoing training and advancement opportunities, helping turn a job into a fulfilling career. The company provides a comprehensive benefits package including paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401k retirement plans, and discount programs. Some locations may offer additional site-specific benefits such as free or subsidized meals, uniforms, safety footwear, and transportation support. Sodexo is committed to diversity, equity, and inclusion, ensuring equal employment opportunities for all individuals regardless of background or personal characteristics. This role provides an excellent opportunity to join a respected global leader in food service and facilities management, contributing to the success of the University of Alabama at Birmingham community through exceptional leadership and service.
As a Food Supervisor at Sodexo, you will play a critical role in overseeing daily food operations, ensuring that service employees are coordinated effectively to deliver top-quality experiences to customers. You will provide essential support to management by monitoring routine work activities and maintaining high standards of safety, service, and food quality. The role involves working across various food service avenues, such as cafeterias, coffee counters, fast casual outlets, and banquet events, which requires versatility and strong supervisory skills. Attention to detail, a commitment to customer satisfaction, and the ability to lead and train staff are fundamental to success in this role.
The Food Supervisor is responsible for facilitating employee orientation and training, fostering a safe and healthy work environment, and assisting in problem resolution to enhance customer satisfaction. This position requires a dependable individual who shows consistent attendance and punctuality. Previous supervisory experience is preferred, but candidates with relevant related work experience are encouraged to apply. Additionally, possessing a valid driver's license is a requirement. Sodexo values team-oriented, adaptable, and reliable individuals who nurture a positive workplace culture.
Sodexo offers a flexible and supportive work environment that acknowledges the importance of work-life balance and encourages continued professional development. Employees benefit from access to ongoing training and advancement opportunities, helping turn a job into a fulfilling career. The company provides a comprehensive benefits package including paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401k retirement plans, and discount programs. Some locations may offer additional site-specific benefits such as free or subsidized meals, uniforms, safety footwear, and transportation support. Sodexo is committed to diversity, equity, and inclusion, ensuring equal employment opportunities for all individuals regardless of background or personal characteristics. This role provides an excellent opportunity to join a respected global leader in food service and facilities management, contributing to the success of the University of Alabama at Birmingham community through exceptional leadership and service.
Job Requirements
- High school diploma or equivalent
- One or more years of related work experience
- Valid driver’s license
- Ability to work afternoon and evening shifts on varying days
- Reliable attendance and punctuality
- Strong communication and interpersonal skills
Job Qualifications
- One or more years of related work experience
- Previous supervisory experience preferred
- Team-oriented and adaptable
- Reliable and committed to fostering a healthy and safe working environment
- Possess a valid driver's license
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned, which may differ among accounts depending on business necessities and client requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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