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Food Supervisor

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan

Job Description

Sodexo is a global leader in providing integrated food services and facilities management, renowned for its commitment to improving the quality of life for individuals and communities worldwide. As a multinational corporation, Sodexo partners with a diverse array of clients to deliver exceptional dining, catering, and facility management services that foster memorable experiences. The company operates with a strong emphasis on inclusivity, respect, and cultural belonging, ensuring that every employee feels valued and empowered to contribute their unique perspectives and skills. Sodexo is known for offering a supportive work environment where employees can grow both personally and professionally, promoting a culture that values work-life balance and career advancement opportunities.

The Food Supervisor position within the Powhatan County School District, under Sodexo's management, is a full-time role offering a competitive hourly wage ranging from $17.00 to $20.00. This position involves overseeing daily food service operations at various venues, including cafeterias, casual dining settings, coffee counters, fast casual outlets, and event catering such as banquets. As a Food Supervisor, you will play a critical role in coordinating food service teams to ensure high-quality customer experiences, efficient operations, and adherence to safety standards.

In this role, you act as a key support figure to management, facilitating a productive and safe working environment. You will be responsible for supervising service employees, providing training and orientation, and ensuring compliance with food safety regulations and company policies. Your responsibilities also include engaging directly with customers to resolve issues and improve satisfaction levels. This job requires excellent multitasking skills, adaptability, and a team-oriented mindset to manage the dynamic demands of food operations efficiently.

Sodexo values its employees' contributions and provides a robust benefits package including paid time off, medical, dental, vision insurance, tuition reimbursement, and retirement plans such as 401k. Additionally, employees may receive benefits tailored to their specific work sites, like meal allowances and uniform provisions. Sodexo is committed to fostering a diverse and inclusive workplace where all employees are treated fairly and with respect, upholding equal employment opportunities irrespective of race, gender, age, disability, and other protected characteristics.

Overall, the Food Supervisor role at Sodexo is more than a job; it is an opportunity to be part of a purposeful company that impacts communities positively while offering a supportive and growth-oriented career path. Candidates who are reliable, team-focused, and committed to a safe work environment will find this a rewarding position within a global leader in food and facility services.

Job Requirements

  • High school diploma or equivalent preferred
  • minimum of one year related work experience
  • previous supervisory experience preferred but not required
  • open availability for varying shifts and work hours
  • ability to stand for extended periods
  • able to work in a fast-paced environment
  • willing to adhere to safety protocols
  • punctuality and regular attendance

Job Qualifications

  • Team-oriented and adaptable
  • reliable
  • experience of one or more years related to food service or supervisory roles preferred
  • effective communication skills
  • ability to multitask and manage work activities
  • commitment to maintaining a safe and healthy work environment
  • basic knowledge of food safety standards
  • customer service experience

Job Duties

  • Provide support to management in daily oversight of key functions and employees
  • assist in ensuring a safe working environment throughout the facility
  • facilitate orientation and training of employees
  • work with customers to ensure satisfaction in quality, service, and problem resolution
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties as assigned, varying by account and client requirements

Job Criteria

Experience

Mid Level (3-7 years)


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