Food Supervisor

Sodexo is a global leader in the provision of integrated services, specializing in food service, catering, facilities management, and other customized solutions that enhance the quality of life for individuals and communities around the world. With a commitment to sustainability, social progress, and economic development, Sodexo partners with a wide range of clients to deliver exceptional experiences through an inclusive and diverse work culture. As one of the largest food service providers internationally, Sodexo values its employees by fostering an environment where fairness, respect, and individuality are prioritized, helping team members thrive both personally and professionally. The company actively promotes equal employment opportunities irrespective of race, color, religion, sex, disability, or any other protected characteristics. Working at Sodexo means being part of a team that is dedicated to creating a better everyday for everyone it serves while contributing positively to social and environmental progress.

The Food Supervisor role at Sodexo, located at CENTRAL HARNETT HOSPITAL, is a full-time position offering a competitive hourly pay rate of $18.00. This role is critical in overseeing food operations across various service settings such as fast casual dining, coffee and counter services, cafeterias, events and banquets, casual dining, and cafes. The Food Supervisor acts as a key liaison between management and service employees, ensuring smooth daily operations, high-quality service, and customer satisfaction. This position requires a hands-on leader who can multitask effectively, coordinate staff activities, support training and orientation efforts, and maintain a safe working environment for all employees.

Candidates will be expected to work varying shifts, requiring open availability to meet the dynamic needs of the hospital’s food service operations. As an integral member of the team, the Food Supervisor plays a vital role in promoting a healthy, dependable, and customer-oriented workplace. Responsibilities extend beyond routine oversight to include addressing customer concerns, problem resolution, and contributing to a positive work culture. Additional duties may vary depending on specific client needs and the changing demands of the business.

This position offers more than a job; it provides an opportunity to be part of a company that values purpose-driven work and supports career growth through ongoing training and advancement opportunities. Sodexo offers a flexible and supportive work environment, helping employees balance their professional and personal lives. Benefits include a comprehensive package such as paid time off, holidays, medical, dental, vision insurance, tuition reimbursement, a 401k plan, and employee discount programs. Some locations also provide additional site-specific perks like free meals, uniforms, safety shoes, public transportation assistance, or parking support.

Sodexo’s commitment to fostering a sense of belonging and inclusivity makes it an employer of choice for those looking to grow their careers in the food service industry. Team-oriented, adaptable, and reliable individuals who demonstrate leadership qualities and a passion for creating safe, healthy work environments will find this role particularly rewarding. The Food Supervisor position at CENTRAL HARNETT HOSPITAL is ideal for those who want to make a tangible difference every day while advancing in a role that offers both stability and opportunity for professional development.