FOOD SERVICES ASSISTANT I

Fallbrook Union High School District is a public education institution located in Fallbrook, California. The district is committed to providing a safe and supportive learning environment for students while also supporting the professional development and well-being of its staff. The district offers a range of educational programs and services designed to foster academic achievement, personal growth, and community involvement among its diverse student population. \n\nThe Fallbrook Union High School District is currently seeking a Food Service Assistant I to join its Food Services Department. This is an entry-level position responsible for assisting in the preparation and serving of food in a cafeteria setting. Under immediate supervision, the Food Service Assistant I plays a vital role in maintaining a clean and sanitary food service environment, which includes the care of kitchen facilities and equipment. This position is especially suited for individuals who are dependable, detail-oriented, and eager to contribute to a positive dining experience for students and staff. The role involves a variety of duties including assisting with food preparation, serving meals, packaging food items, washing dishes, and ensuring compliance with sanitation and safety standards. Additionally, the position may require cashier duties such as collecting money, making change, and counting totals, which calls for basic math skills and accuracy. The Food Service Assistant I works collaboratively within a team and participates in district in-service programs designed to enhance skills and maintain compliance with health regulations. This position typically operates in school and office environments and follows a work schedule of approximately 9.5 months per year. It is a non-exempt position classified under Grade 6 on the district's pay scale. Applicants must be prepared to obtain a food handler's certificate as required by the County Health Department at the time of appointment. Overall, this role offers a supportive opportunity for individuals interested in food service careers within an educational setting, emphasizing reliability, safety, and customer service as fundamental values.