Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Restaurant Associates is a renowned dining and event catering provider catering to some of the nation's most prestigious museums, performing arts centers, and corporations. They are known for offering exceptional food service experiences through a commitment to quality, efficiency, and customer satisfaction. As a subsidiary of Compass Group, a leader in the foodservice industry, Restaurant Associates embraces diversity, equality, and fairness in their hiring practices, ensuring that all applicants are evaluated solely on their abilities and experience. The company is proud to be recognized on Glassdoor's Employee Choice Awards as one of the best places to work, reflecting their dedication... Show More
Job Requirements
- High school diploma or equivalent
- Previous food service experience preferred
- Ability to work full-time with open availability
- Ability to stand for extended periods
- Ability to handle physical tasks such as lifting and carrying food trays
- Basic math skills for handling transactions
- Ability to follow safety and sanitation procedures
- Strong interpersonal skills
- Must be able to work in a fast-paced environment
Job Qualifications
- Previous food service experience preferred
- Ability to follow safety and sanitation guidelines
- Strong customer service and communication skills
- Ability to operate cash registers and conduct transactions accurately
- High school diploma or equivalent preferred
- Ability to work in a fast-paced environment
- Team player with a positive attitude
Job Duties
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Distributes supplies, utensils and portable equipment
- Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Ensures compliance with sanitation and safety requirements
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- Relays relevant information to supervisor
- Performs sales transactions
- Enters sales into the cash register to ensure purchases are accurately recorded
- Makes change, accepts declining balance cards and other acceptable forms of payment
- Issues receipts to customers
- Follows standard procedures for issuing cash refunds
- Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards
- Replenishes condiments, beverages and general supplies while maintaining service area cleanliness
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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