Food Service Worker - Samaritan Hospital Troy, NY - Part Time

St. Peter's Health Partners is a prominent healthcare organization recognized for its commitment to delivering high-quality, compassionate care across multiple facilities. Among its reputable facilities is Samaritan Hospital, a cornerstone institution dedicated to serving the health needs of its community with a steadfast mission to improve and restore health through professional excellence, innovation, and personalized service. St. Peter's Health Partners' extensive network and patient-centered approach make it a leading healthcare provider known for fostering a collaborative and inclusive work environment where every team member's contributions are valued and respected. The organization emphasizes dignity, respect, and diversity, offering equal employment opportunities to all qualified candidates regardless of race, color, religion, gender identity, or veteran status.

The Food Service Worker role at Samaritan Hospital is a part-time position designed for motivated individuals who thrive in dynamic environments and wish to make a meaningful impact through their work. This role involves working rotating shifts, providing essential support in food service areas that cater to patients, staff, and visitors. Candidates with a strong work ethic and excellent customer service skills will find this position rewarding, as it demands attentiveness to client satisfaction and adherence to safety and operational standards. The Food Service Worker will be responsible for clerical and money management tasks within retail areas, ensuring that service delivery is efficient, safe, and meets the high standards expected by St. Peter's Health Partners.

This position requires employees to demonstrate professionalism consistently and align with the organization's internal code of conduct. Flexibility is crucial given the rotating shift nature of the job, making it suitable for individuals looking for part-time work with variable hours. The hourly pay for this role ranges from $16.20 to $23.50, with compensation based on experience, skills, and education. Salaried positions under applicable labor laws will receive base salary equivalents within the stated pay range. The Food Service Worker role offers an opportunity to be part of a mission-driven healthcare team that values customer satisfaction and service excellence within a supportive work culture focused on growth and inclusivity.