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Food Service Worker - PT - Days - JDCH

Job Overview

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Work Schedule

Day Shifts

Job Description

Memorial Healthcare System is a leading healthcare provider located in Hollywood, Florida, known for its unwavering commitment to improving the health, well-being, and quality of life for the people it serves. With a focus on patient-centered care, Memorial Healthcare offers a comprehensive range of medical services to the community, supported by a team of dedicated professionals who strive to deliver excellence and compassion in every aspect of care. The organization is renowned for its service vision, which forms the foundation of what they call The Memorial Experience, ensuring that every patient and their family receive the highest standards of care and attention.

As part of its diverse healthcare services, Memorial Healthcare offers employment opportunities that foster growth, skill development, and a supportive work environment. One such role is the Food Service Worker position based in Hollywood, Florida, an essential job that contributes to the overall patient experience by supporting food service operations within the healthcare setting. This position is ideal for candidates interested in working in a healthcare environment without requiring prior experience or specific educational credentials beyond a high school diploma or equivalent.

The Food Service Worker plays a crucial role in the preparation, handling, and delivery of food within the hospital environment, ensuring that patients, staff, and visitors receive safe and high-quality meals. The role involves assisting customers with food requests, preparing food items, replenishing work stations, and completing assigned kitchen tasks. Adherence to food safety, sanitation, and Hazard Analysis Critical Control Point (HACCP) guidelines is paramount, as these practices ensure the health and safety of all consumers.

This position also involves a variety of physical tasks, including transporting food carts and trays, and performing activities that require frequent bending, stooping, climbing, and carrying lighter loads. Candidates must be prepared for a physically demanding work environment that occasionally exposes workers to biological hazards and requires strict compliance with safety protocols.

The Food Service Worker role at Memorial Healthcare is designated as a full-time daytime shift position, providing employees with a structured schedule and the opportunity to contribute meaningfully to the hospital's daily operations. Though no prior experience is required, the role demands critical thinking skills, the ability to work independently, and the capacity to maintain composure and efficiency in potentially stressful situations within the hospital.

Working at Memorial Healthcare also means being part of an equal opportunity employer that values diversity, promotes inclusion, and offers Veteran's Preference for former military personnel, reservists, and their spouses. The employment process includes standard post-offer and pre-placement assessments such as drug testing, ensuring a safe and reliable workforce committed to quality service.

Overall, the Food Service Worker position at Memorial Healthcare offers a rewarding pathway for individuals seeking to develop their careers within a reputable healthcare system while making a positive difference in patients' lives. Through diligent work and dedication, employees in this role contribute directly to the overall patient care experience, reflecting the organization's mission to provide compassionate and high-quality service in a supportive environment.

Job Requirements

  • No degree or any other education earned
  • No experience required
  • Ability to perform physical tasks including bending, stooping, climbing and lifting up to 75 lbs
  • Ability to work in a stressful environment
  • Willingness to adhere to food safety and sanitation guidelines
  • Availability to work daytime shifts
  • Strong accountability and accuracy in food inventory
  • Ability to respond to change and work independently

Job Qualifications

  • No degree or any other education earned
  • Ability to follow food safety and sanitation standards
  • Basic customer service skills
  • Ability to perform physical tasks such as bending, stooping, lifting and carrying
  • Ability to work under minimal supervision
  • Good communication skills
  • Ability to adapt to changing work environments

Job Duties

  • Assists customers with food requests
  • Prepares food, replenishes work stations and completes assigned kitchen activities
  • May transport food carts and trays
  • Follows food safety, sanitation and HACCP guidelines
  • Maintains kitchen cleanliness and organization
  • Supports meal delivery ensuring timely and accurate service
  • Responds effectively to customer needs and dietary requirements

Job Criteria

Experience

No experience required


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