Food Service Worker PRN

Texas Health Azle is part of Texas Health Resources, a comprehensive network of hospitals and healthcare services dedicated to providing high-quality, patient-centered care. Located in Azle, Texas, this facility is committed to delivering excellent healthcare with an emphasis on community well-being. Texas Health Azle is known for its innovative approach and supportive work environment, attracting professionals who value teamwork, dedication, and ongoing growth.

The position available at Texas Health Azle is for a Food Service Worker II within their fast-paced, high-volume Nutrition Services department. This role is pivotal to ensuring that patients and staff receive nutritious and timely meals while adhering to strict hygiene and safety standards. The role is PRN (as needed), making it a flexible opportunity suitable for individuals looking to contribute to healthcare support without a full-time commitment. Candidates must be open to working weekends and should be prepared for rotating schedules which might vary from early morning to evening shifts.

This position does not require prior experience, making it ideal for those entering the field or seeking a new opportunity within the healthcare industry. Candidates are expected to hold or obtain a Food Handlers Certificate within 30 days of employment, ensuring compliance with food safety regulations. The job emphasizes essential skills such as basic math, reading, writing in English, and the ability to work well cooperatively within a team. Strong communication, organizational abilities, and a courteous, discreet attitude are also important to succeed in this role.

Texas Health Azle offers an inclusive, supportive culture focused on excellence. Recognized repeatedly by prestigious organizations, the broader Texas Health Resources network has been named on Fortune Magazine’s "100 Best Companies to Work For" for seven consecutive years and is also recognized for its diversity, millennials-friendly environment, and as a great place to work in healthcare. Employees benefit from a workplace that values inclusivity, respect, and continuous development, making it a compelling place to grow a career in food service within the healthcare setting.

This opportunity is perfect for individuals who are reliable, service-oriented, and keen to contribute to a vital part of patient care through food services. It also serves those who appreciate varied work hours and want to be part of a highly regarded healthcare organization with strong community ties and a focus on employee well-being.