You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Food Service Worker - Pikes Peak

Job Overview

briefcase

Employment Type

Temporary
Part-time
moneybag

Compensation

Hourly
Exact $17.74
clock

Work Schedule

Standard Hours
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage

Job Description

Aramark is a leading global provider of food services, facilities, and uniform services, operating in 15 countries around the world. The company is rooted in a mission of service and purpose, aiming to make a positive impact for employees, partners, communities, and the planet. At Aramark, employees are valued and provided with equal employment opportunities, emphasizing a culture of inclusivity and respect for diversity. This establishment thrives on developing employee talents, fueling passions, and empowering professional growth, making it an excellent place for those seeking dynamic career opportunities in the food service industry. The company offers comprehensive benefit programs including... Show More

Job Requirements

  • Education or training in food service or related field
  • ability to follow written and verbal instructions
  • ability to work in fast-paced environments
  • availability from early May to late October
  • physical ability to lift, bend, push, pull, and stand for extended periods
  • willingness to adhere to uniform and safety policies
  • ability to use kitchen equipment properly

Job Qualifications

  • Food service certificate as needed
  • sufficient education or training to read, write, and follow verbal and written instructions
  • be able to work quickly and concisely under pressure

Job Duties

  • Prepare quality food and baked goods according to a planned menu
  • prepare a daily report that verifies transactions
  • understand what is inclusive of a meal
  • ensure storage of food in an accurate and sanitary manner
  • serve food according to meal schedules, department policies and procedures
  • use and care of kitchen equipment, especially knives
  • timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: