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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $13.50 - $16.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible scheduling
Job Description
Lincoln University, a historically Black university established in 1854 and located in Pennsylvania, is renowned for its legacy in offering quality education to African American students. The university is deeply committed to fostering academic excellence, innovative research, and meaningful community service. As one of the nation's oldest HBCUs, Lincoln University presents a vibrant campus life enriched with diverse undergraduate and graduate programs dedicated to empowering students through education.
Partnering with Thompson Hospitality, one of the largest food service and facilities management companies in the United States with over 33 years of experience, Lincoln University ensures its dining services operat... Show More
Partnering with Thompson Hospitality, one of the largest food service and facilities management companies in the United States with over 33 years of experience, Lincoln University ensures its dining services operat... Show More
Job Requirements
- High school diploma or equivalent
- Prior food service experience preferred but not required
- Customer-oriented with strong communication and teamwork skills
- Adaptability and physical stamina for a fast-paced, collaborative environment
- Pass a background check and drug test
Job Qualifications
- High school diploma or equivalent
- Prior food service experience preferred but not required
- Customer-oriented with strong communication and teamwork skills
- Adaptability and physical stamina for a fast-paced, collaborative environment
- Pass a background check and drug test
Job Duties
- Prepare menu items following recipes and portion sizes for consistent quality and timely service
- Provide exceptional customer service, taking orders, answering inquiries, and addressing concerns
- Maintain dining, kitchen, and serving area cleanliness following safety standards
- Assist with receiving, organizing, and stocking supplies and equipment
- Follow food safety and health regulations and cooperate with team members to ensure smooth dining operations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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