Food Service Worker I (FSWI) – Cafes

Campus Dining Services at the University of Missouri is a dedicated department focused on delivering high-quality dining experiences to the university community. As a vital component of the campus life, Campus Dining Services operates a variety of dining locations including residential dining halls, retail food outlets, coffee shops, and catering services. The department emphasizes nutrition, variety, and exceptional customer service, catering to students, faculty, staff, and visitors alike. With a commitment to excellence and a passion for people, the team continually strives to enhance the quality and satisfaction of all dining services offered on campus.

The Food Service Worker I role within Campus Dining Services is an exciting opportunity for individuals looking to engage in a dynamic, fast-paced environment. This position involves preparing food and drinks according to specific instructions while adhering to proper food handling techniques to ensure safety and quality. The role also requires maintaining a clean, sanitary, safe, and secure working environment, which is essential in upholding the department's high standards. The Food Service Worker I will be responsible for setting up service and preparation areas, replenishing supplies, and cleaning during and after service to maintain operational efficiency.

An important aspect of this role is providing top-notch customer service, helping to meet the department's objectives for customer satisfaction. The position also involves directing, training, and assisting student employees in food preparation, contributing to a collaborative and supportive team culture. The Food Service Worker contributes to the department’s ongoing improvement and helps achieve its vision by embodying a commitment to excellence and a passion for serving people. Shift hours are from 11 am to 6 pm, Monday through Thursday, offering a consistent work schedule with an hourly pay rate ranging between $15.00 and $16.32. The university also provides an excellent benefits package including medical, dental, vision plans, retirement options, paid time off, disability coverage, parental and caregiver leave, and educational fee discounts.

Overall, this role is ideal for individuals who value teamwork, personal growth, and high standards in food service. Whether you are looking to start or further your career in food service, working as a Food Service Worker I at Mizzou Dining Services offers valuable experience in a supportive environment where nutrition, service, and quality are a priority.