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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $13.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine, a member of Compass Group, one of the premier hospitality companies in the nation, is seeking dedicated Food Service Workers for immediate hire at PineCrest Retirement Community located at 1302 Tom Temple Drive, Lufkin, TX 75904. Established as a leader in the food service industry, Unidine focuses on creating memorable dining experiences with a commitment to quality, safety, and customer satisfaction. As part of Compass Group, Unidine prides itself on fostering a fun and supportive work environment where team members are valued and make meaningful contributions to the communities they serve. Known for its robust benefits package and opportunities... Show More
Job Requirements
- Prior food service experience preferred
- Ability to perform food preparation tasks such as washing, peeling, cutting and measuring
- Ability to stand for extended periods and carry food trays or equipment
- Flexibility to work full-time or part-time schedules including weekends and holidays
- Ability to comply with sanitation and safety standards
- Strong interpersonal and communication skills
- Must be able to perform essential job functions with or without reasonable accommodation
Job Qualifications
- Prior food service experience preferred
- Ability to follow approved recipes and production standards
- Customer service skills
- Basic knowledge of food safety and sanitation practices
- Ability to work varying schedules including weekends and holidays
- Ability to communicate effectively within a team
- Commitment to quality and detail in food preparation and service
Job Duties
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Stores food in designated areas following wrapping, dating, food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Distributes supplies, utensils and portable equipment
- Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Resolves customer concerns and relays relevant information to supervisor
- Ensures compliance with company service standards and inventory and cash control procedures
- Assures compliance with all sanitation and safety requirements
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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