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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.75 - $16.75
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Potential quarterly bonus
internal employee referral bonus
Job Description
Canteen is a leading provider in the foodservice industry, dedicated to bringing convenient and quality break-time experiences to workplaces across various sectors. As a prominent part of Compass Group, the world
recognized leader in foodservice, Canteen combines innovative food solutions, exceptional customer service, and industry-leading technology. Their mission centers around enhancing workplace environments by connecting employees with fresh, satisfying food and beverage options that keep them energized and engaged throughout the day. Canteen offers a diverse range of dining solutions including markets, office coffee and snacks, unattended retail, and full culinary services tailored to meet the needs of their clients... Show More
recognized leader in foodservice, Canteen combines innovative food solutions, exceptional customer service, and industry-leading technology. Their mission centers around enhancing workplace environments by connecting employees with fresh, satisfying food and beverage options that keep them energized and engaged throughout the day. Canteen offers a diverse range of dining solutions including markets, office coffee and snacks, unattended retail, and full culinary services tailored to meet the needs of their clients... Show More
Job Requirements
- High school diploma or equivalent
- Previous grill experience preferred
- Ability to work Monday through Friday, 1:00 pm to 9:00 pm
- Willingness to train
- Ability to perform physical tasks associated with food service work
- Must comply with all sanitation and safety policies
- Ability to communicate effectively with customers and team members
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food preparation or food service preferred
- Familiarity with food safety and sanitation standards
- Ability to work in a fast-paced environment
- Strong customer service skills
- Ability to follow recipes and portion control guidelines
- Good communication and teamwork abilities
- Willingness to learn and adapt to new tasks
Job Duties
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Stores food in designated areas following wrapping, dating, food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Distributes supplies, utensils and portable equipment
- Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Resolves customer concerns and relays relevant information to supervisor
- Ensures compliance with company service standards and inventory and cash control procedures
- Assures compliance with all sanitation and safety requirements
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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