full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Food Service Worker - Caprock

Job Overview

briefcase

Employment Type

Full-time
Hourly
moneybag

Compensation

Hourly
Exact $18.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid Time Off
Parental leave
Disability Coverage

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests each day across 15 countries. Rooted in a strong culture of service and driven by a unified purpose, Aramark is committed to delivering exceptional experiences for their customers, partners, and communities, all while upholding sustainability and inclusive values. The company fosters an environment where employees have the opportunity to grow, develop their talents, and thrive while making meaningful contributions.

This particular opportunity is for a Food Service Worker role located in a vibrant hospitality community approximately an hour and a half f... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in a food service environment preferred
  • ability to follow food safety and sanitation standards
  • physical ability to perform duties including lifting and standing for extended periods
  • ability to communicate effectively with team members
  • willingness to adhere to company policies and uniform requirements

Job Qualifications

  • Food Service Certificate as needed
  • sufficient education or training to read, write, and follow verbal and written instructions
  • be able to work quickly and concisely under pressure

Job Duties

  • Prepare quality food and baked goods according to a planned menu
  • prepare a daily report that verifies transactions
  • understand what is inclusive of a meal
  • ensure storage of food in an accurate and sanitary manner
  • serve food according to meal schedules, department policies and procedures
  • use and care of kitchen equipment, especially knives
  • timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
  • coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  • adhere to all food safety regulations for sanitation, food handling, and storage
  • adhere to the uniform policy
  • connect with the Manager daily to understand and accurately prepare menu for the day
  • supervise the food temperature requirements
  • maintain a clean and organized work and storage area
  • scrub and polish counters, clean and sanitize steam tables, and other equipment
  • follow established procedures and standards for cleanliness, to ensure a balanced and safe environment
  • maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
  • perform other duties as assigned including other areas in the kitchen
  • this role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing
  • this role may also require uniforms and/or usage of Personal Protective Equipment (PPE)

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: