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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Benefits
Medical with prescription coverage
Benefit credit to offset medical costs
Dental Insurance
Vision Insurance
basic life and accidental death and dismemberment insurance
Paid Time Off
company match for 401(k) retirement savings plan
Job Description
Trinity Services Group (TSG) is a reputable company specializing in food service management, widely recognized for delivering high-quality food and support services to institutional clients such as correctional facilities, healthcare providers, and educational institutions. With a strong commitment to fostering a positive work environment, TSG emphasizes career growth opportunities through exceptional training and clear advancement pathways. The company prioritizes the well-being of its employees by providing premium benefits and a supportive workplace, making it a preferred employer especially for individuals seeking not just a job but a long-term career. Offering competitive wages and additional incentives like a $250 bonus for... Show More
Job Requirements
- high school diploma or equivalent
- must be at least 18 years of age
- ability to stand and be on feet for much of the scheduled shift
- ability to perform physical tasks such as lifting, bending, pushing, kneeling, walking, and standing for extended periods
- dependable and flexible
- strong understanding of food handling and safety regulations
Job Qualifications
- high school diploma or equivalent
- must be at least 18 years of age
- prior institutional food service or restaurant experience is a plus
Job Duties
- prepare and assist team members in the preparation of quality foods according to planned menu, recipes, and work instructions in a timely manner
- clean as you go, maintain a neat and food safe workstation, pull trash, sweep, mop, and perform any other duties assigned within the facility
- serve food during planned meal schedules and according to department policies and procedures
- utilize kitchen utensils and equipment to cook, prepare, and serve food according to recipes
- abide by all food safety regulations pertaining to sanitation, food handling and storage
- maintain a clean work area and environment including cleaning refrigerators, freezers, cooking equipment, and serving equipment
- function in a fast-paced environment while performing routine kitchen tasks with organization and cleanliness
Job Criteria
Experience
No experience required
Job Location
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