Food Service Worker

Nashville, TN, USA|Onsite

Job Overview

Employment Type

Full-time

Hourly

Compensation

Hourly

Exact $20.00

Work Schedule

Standard Hours

Day Shifts

Benefits

Full health benefits

401k

Vacation/PTO

Holiday pay

College Tuition Assistance

Free Shift Meals

Job Description

Aramark is a global leader in food service, facilities management, and uniform services, proudly serving millions of guests daily across 15 countries. With a mission rooted in service and a focus on doing great things for employees, partners, communities, and the planet, Aramark fosters a work culture that encourages professional growth and empowers employees to reach their full potential. The company is committed to equal employment opportunity and values diversity and inclusion across all levels. By emphasizing development, service excellence, and community engagement, Aramark offers a dynamic workplace where employees can cultivate their talents and pursue meaningful careers.

The... Show More

Job Requirements

Must be over 18 years of age
minimum of one year of food prep or related work preferred
previous supervisory experience preferred
previous experience interacting with inmates a plus
ability to motivate and supervise inmates and/or team members
must be able to obtain a food safety certification
ability to work independently with limited supervision
ability to exercise good judgment and tact
must be able to follow basic safety procedures and policies
must qualify for and maintain correctional facility security clearance

Job Qualifications

Must be over 18 years of age
minimum of one year of food prep or related work preferred
previous supervisory experience preferred
previous experience interacting with inmates a plus
ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment
must be able to obtain a food safety certification
ability to work independently with limited supervision
ability to exercise good judgment and tact
must be able to follow basic safety procedures and policies
must qualify for and maintain correctional facility security clearance

Job Duties

Adhere to and maintain preparation and production guidelines according to Aramark standards by reviewing and approving production and temperature logs
supervise inmates in food preparation and tray assembly
ensure timely and efficient meal service and all Aramark guidelines are being met
participate in preparation and serving of meals
prints and distribute recipes
direct inmates in the use of Aramark recipes and train on proper cooking procedures
ensure proper portions and any special dietary requirements are fulfilled
obtain accurate daily population counts and review with staff
adhere to security policies and procedures
ensure storage areas are locked at all times
ensure that all kitchen tools and equipment are returned to their designated secure area
ensure all keys are returned and secured
determine work procedures, prepare work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule
assist in conducting inventory, properly receiving, and storing food and food related items
requisition orders as needed for approval
participate in the preparation/5 P’s (Participation, Pulls, Production, Portion Control, and Postproduction), storage and assembly of meals and food items
follow the Company’s Standard of Operation for food handling and storage
follow HACCP policies and procedures regarding proper food handling procedures

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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