Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Standard Hours
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Benefits

Medical
Dental
Vision
Voluntary UNUM accident insurance
Voluntary UNUM critical illness insurance
Voluntary UNUM hospital indemnity insurance
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Trio-Community Meals is a respected and community-focused branch of Elior North America, a leading foodservice management company dedicated to delivering high-quality dining experiences and nutritional services across various sectors. This particular division centers on serving community meals, focusing on providing essential food services to vulnerable populations, including senior living communities, hospital patients, and care facilities. Trio-Community Meals prides itself on its commitment to community impact, ensuring that every meal prepared and served contributes positively to the wellbeing of its clientele. Headquartered in Salt Lake City, Utah, this brand is an essential part of Elior North America's broad network, which supports employee growth, inclusivity, and a diverse workplace culture. Employment is full-time with onsite responsibilities in a dynamic, fast-paced environment. The compensation for the Food Service Worker position is competitive at $18 per hour, reflective of the skill and dedication required for this essential role.

The role of Food Service Worker at Trio-Community Meals in Salt Lake City offers a unique opportunity to join a passionate and motivated team dedicated to making a tangible difference in the community. As a Food Service Worker, individuals will engage in a variety of tasks that require both skill development and customer interaction. Responsibilities include preparing, serving, and distributing food while potentially working in multiple areas within the operation such as the tray line, dish room, cafeteria, and storeroom to ensure efficient service delivery. This position demands a high level of attention to detail, excellent communication abilities, and organizational skills to meet the fast-paced demands of the service environment.

The role involves daily interaction with a diverse clientele, offering the chance to improve customer service and interpersonal skills continuously. Candidates should be ready to contribute to a team environment that values reliability, efficiency, and dedication to providing outstanding community food services. The position also provides a platform for those seeking to build a career in food service, with opportunities for skill enhancement and potential advancement within Elior North America's extensive network. Trio-Community Meals embraces an inclusive hiring approach, encouraging applicants from all backgrounds to apply. Comprehensive benefits, including medical, dental, vision, and 401(k), alongside paid time off, tuition reimbursement, and other incentives, underscore the company’s commitment to employee well-being and professional growth. This description reflects the vital role of a Food Service Worker, integral to sustaining the quality and operation excellence that Trio-Community Meals is known for in its community-oriented mission.

Job Requirements

  • High school diploma or equivalent
  • ability to work in a fast-paced environment
  • strong interpersonal skills
  • strong customer service skills
  • excellent attention to detail
  • excellent communication skills
  • ability to work onsite full time

Job Qualifications

  • Strong interpersonal skills
  • strong customer service skills
  • excellent attention to detail
  • excellent service knowledge
  • excellent communication skills
  • excellent organization skills
  • prior food service experience preferred

Job Duties

  • Preparing food
  • serving food
  • distributing food
  • working in tray line
  • working in dish room
  • working in cafeteria
  • working in storeroom

Job Criteria

Experience

Entry Level (1-2 years)


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