Food Service Worker

Aramark is a global leader in food services and facilities management, operating in 15 countries and serving millions of guests every day. The company prides itself on fostering a culture rooted in service, teamwork, and a strong sense of purpose. Aramark is dedicated to creating opportunities where employees can grow professionally, develop their talents, and make a meaningful impact within their communities and beyond. The organization values diversity and inclusion, ensuring equal employment opportunities without discrimination based on race, color, religion, gender identity, or any other legally protected status.

The Food Service Worker role at the Southeastern Correctional Facility is a vital position responsible for supervising inmates to ensure that meals and food items are prepared according to established production plans. This position involves training workers in proper methods and assigning tasks to enhance the efficiency of food service operations. The role demands strict adherence to sanitation standards and personal safety protocols, maintaining compliance with all relevant regulations and guidelines. The Food Service Worker also ensures all kitchen tools and equipment are securely stored, and security policies are strictly followed within the correctional environment.

This role is hourly with a pay rate of $18.03 and offers a comprehensive benefits package, including medical, dental, vision coverage, retirement savings plans such as 401(k), paid days off including parental leave and disability coverage, and various employee work/life resources. The position is designed to meet the dynamic needs of client locations and may involve a range of responsibilities, including meal preparation, inventory management, and overseeing meal assembly by inmates.

Key responsibilities include enforcing Aramark's food safety and quality standards, supervising inmates during food prep and tray assembly, ensuring efficient and timely meal service, and maintaining accurate daily population counts. The Food Service Worker plays an essential role in the preparation, portion control, and distribution of meals, with a strong emphasis on security, hygiene, and food handling according to HACCP policies.

Candidates must be at least 18 years old, preferably with one year of food preparation or related experience, and previous supervisory experience is desirable. Experience working in correctional settings or interacting with inmates is a significant plus. The role requires the ability to motivate and supervise inmates and team members effectively, a commitment to maintaining safety standards, and the capacity to operate independently with minimal supervision. Additionally, obtaining a food safety certification and qualifying for correctional facility security clearance are mandatory requirements.

The job may involve physical demands such as lifting, bending, standing for extended periods, and the use of personal protective equipment and uniforms. Aramark promotes a work environment where adaptability is key, and responsibilities may shift to meet operational needs. Overall, this role offers an opportunity to contribute to a respected food services company while supporting the efficient operation of correctional facility food programs, ensuring compliance, safety, and quality in every meal served.