Sodexo logo

Food Service Worker

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Exact $14.00
clock

Work Schedule

Flexible
diamond

Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Program
Shift meals or allowances
uniforms
safety shoes
Public transportation support
parking

Job Description

Sodexo is a global leader in food services and facilities management, committed to improving quality of life and creating a better everyday experience for everyone it serves. With a presence in various sectors including healthcare, education, corporate, and government, Sodexo offers a wide range of integrated solutions tailored to meet the unique needs of its clients. At Piedmont Macon Medical Center, Sodexo provides exceptional food service operations designed to enhance patient and staff satisfaction through nutritious meals and friendly customer service. The company values a culture of belonging, diversity, and respect, fostering an environment where employees are encouraged to be themselves and contribute their ideas toward a shared success.

The Food Service Worker role at Sodexo in Piedmont Macon Medical Center is a full-time position offering $14.00 per hour and varying shifts with day and hour flexibility preferred, making it suitable for individuals with open availability. This position is ideal for candidates who enjoy working in a team-oriented, supportive environment where they can have a direct impact on people's daily lives. As a Food Service Worker, you will play an essential role in preparing and serving a variety of vibrant and nutritious menus, ensuring the highest standards of cleanliness and organization in food service areas. Your positive attitude and welcoming demeanor help create an inviting atmosphere that improves the overall dining experience for customers.

This position requires flexibility to work at various food preparation or serving locations within the property. Duties include assisting in setting up food counters and steamtables with entrées, soups, salads, breads, condiments, and utensils, as well as maintaining stock levels in the service area. You will also be responsible for cleaning and sanitizing equipment and workstations to uphold health and safety standards. Being punctual and reliable for scheduled shifts is critical to the smooth operation of the food service team. Additionally, the role may involve other responsibilities based on business needs and client requirements, offering a dynamic and varied workday.

Sodexo supports its employees with comprehensive benefits, including paid time off, holidays, medical, dental, and vision coverage, tuition reimbursement, 401k retirement plans, and employee discount programs. Some sites may provide additional perks such as free meals during shifts, uniforms, safety shoes, and transportation support. Sodexo is dedicated to ongoing training and professional development opportunities, enabling workers to grow their skills and advance their careers within the company. The Food Service Worker role is an excellent entry point for individuals seeking to enter the food service industry or those looking for meaningful work that contributes to a healthier and happier community.

Sodexo's commitment to diversity and equal opportunity ensures a respectful workplace where all employees are valued regardless of race, ethnicity, gender identity, or other protected characteristics. This inclusivity enriches the work environment and fosters collaboration and innovation. By joining Sodexo at the Piedmont Macon Medical Center location, you become part of a global company focused on making a difference every day while supporting your professional and personal growth.

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work varying shifts including days, evenings, weekends, and holidays
  • Open availability preferred
  • Ability to stand for extended periods
  • Strong communication and interpersonal skills
  • Must be punctual and reliable
  • Ability to follow food safety and sanitation guidelines

Job Qualifications

  • Team-oriented
  • adaptable
  • reliable
  • nurturer of a healthy and safe working environment
  • No previous work experience required

Job Duties

  • May work anywhere on property where food is prepared or served
  • Assist in setup and serving of food from counters and steamtables
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
  • Clean and sanitize equipment and work stations
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef