Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.00 - $16.00
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Benefits

Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Trio-Community Meals is a dedicated food service provider focusing on delivering nourishing meals to diverse community members, particularly targeting vulnerable populations such as seniors and individuals in hospital and care facilities. As part of Elior North America, a leader in contract food service, Trio-Community Meals is committed to fostering community well-being through high-quality meal service, respect, and compassionate care. Elior North America operates with a strong ethos of diversity and inclusion, ensuring equal opportunity employment free from discrimination and encouraging the growth and development of employees across all levels. With an emphasis on skills development and career advancement, working with Trio-Community Meals offers not just a job but a meaningful career path in the food service industry.

This role is a full-time, onsite position based in Dallas, Texas, offering a competitive hourly wage ranging between $13 to $16 depending on experience. The position is designed for motivated and compassionate individuals eager to make a tangible difference in their community through food service. As a food service worker on the Trio Community Meals team, the successful candidate will engage in a variety of tasks including preparing, serving, and distributing food in a fast-paced environment. The role provides opportunities to work in various areas such as tray lines, dish rooms, cafeterias, and storerooms, ensuring a dynamic workday filled with learning and interaction with a diverse clientele. The position demands strong interpersonal skills, attention to detail, and excellent communication to maintain high service standards and meet community needs. Employees gain valuable hands-on experience and skills that are transferable across the food service industry and community-oriented roles. This role is perfect for someone who values service, enjoys teamwork, and thrives in busy, client-facing environments. Trio-Community Meals' commitment to employee growth is reflected in their extensive benefits package, including medical, dental, vision coverage, and opportunities for paid time off and tuition reimbursement for full-time employees. This fosters a supportive workplace culture that values individual growth and team success.

Job Requirements

  • Must possess strong interpersonal and customer skills
  • Have excellent attention to details and service knowledge
  • Have excellent communication and organization skills
  • Ability to work full-time onsite
  • Ability to work in a fast-paced environment

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior food service experience preferred
  • Strong interpersonal and customer service skills
  • Excellent attention to detail and service knowledge
  • Effective communication and organizational skills

Job Duties

  • Preparing, serving and distributing food
  • Working in tray line, dish room, cafeteria and storeroom
  • Interacting with diverse clientele in a fast-paced environment
  • Maintaining clean and organized work areas
  • Following health and safety protocols
  • Assisting with inventory management
  • Supporting team members as needed

Job Criteria

Experience

Mid Level (3-7 years)


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