Sodexo logo

Food Service Worker

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $12.00 - $13.00
clock

Work Schedule

Flexible
diamond

Benefits

Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k

Job Description

Sodexo is a global leader in quality of life services, delivering a wide range of integrated services including food service, facilities management, and catering to various sectors worldwide. Sodexo is committed to enhancing the daily lives of its customers and employees by providing exceptional service, fostering a culture of respect, inclusion, and equal opportunity, and contributing positively to the economic, social, and environmental progress in the communities where it operates. Sodexo values individuality and encourages a workplace culture where employees can be themselves, have their contributions valued, and work in a supportive, inclusive environment. They emphasize fairness, respect, and the importance of culture and belonging as foundational to their business.

The Food Service Worker role at Sodexo, based at East Texas Baptist University, is a full-time position with varying shifts that may include days and other hours, with open availability preferred. The hourly pay range for this position is between $12 and $13. Sodexo encourages university students, including international students who have restrictions on working hours, to apply for their specific student worker positions.

In this position, the Food Service Worker plays a crucial role in preparing and serving a variety of colorful and nutritious menu items while maintaining a clean and organized working environment. The role requires a positive attitude and a welcoming demeanor to provide excellent customer service that enhances the dining experience and brings smiles to the faces of customers. The worker will be involved in multiple food preparation tasks, including setting up food stations, assisting with service from counters and steam tables, cleaning, sanitizing equipment and workstations, and general stocking duties in the service area.

Flexibility in work location on the property is expected, as the food service worker may be required to operate in various areas where food is prepared or served. Punctuality, dependability, and a team-oriented mindset are highly valued attributes in this role. While no previous experience is necessary, candidates should be adaptable, reliable, and supportive of a healthy and safe workplace environment.

Sodexo offers a flexible and supportive work environment to help employees balance their professional and personal lives. Ongoing training and development opportunities are available to advance careers within the company. Employees have access to a comprehensive benefits package, which includes paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, a 401k retirement plan, discount programs, and more. Depending on the specific location, additional benefits like free or subsidized meals during shifts, uniforms, safety shoes, public transportation support, or parking may be provided.

Sodexo is dedicated to equal employment opportunities and embraces diversity and inclusion as core values. They ensure an environment where every employee is valued and respected regardless of race, color, religion, national origin, age, gender identity, disability, or any other legally protected characteristic. Sodexo fosters a positive and inclusive workplace culture where employees' ideas and opinions matter, contributing to a stronger, happier team dedicated to delivering outstanding service and improving the quality of life for all they serve.

Job Requirements

  • No previous work experience required
  • ability to work varying shifts and flexible hours
  • open availability preferred
  • ability to maintain cleanliness and sanitation standards
  • reliable and punctual
  • team-oriented mindset
  • commitment to a healthy and safe working environment

Job Qualifications

  • High school diploma or equivalent preferred
  • ability to work flexible shifts including weekends and holidays
  • strong team orientation
  • good communication skills
  • adaptability to varying work assignments
  • customer service skills
  • willingness to learn and comply with health and safety regulations

Job Duties

  • May work anywhere on property where food is prepared or served
  • assist in setup and serving of food from counters and steam tables
  • set up stations with entrees, soups, salads, breads, condiments, other food products and utensils
  • provide general stocking duties in service area
  • clean and sanitize equipment and work stations
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef