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Food Service Worker

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $16.80
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Flexible work environment
Free Shift Meals
uniforms
safety shoes
Public transportation support
parking

Job Description

Sodexo is a leading global food services and facilities management company committed to improving the quality of life for those it serves. Operating in a variety of sectors including healthcare, education, corporate, and more, Sodexo partners with clients to provide comprehensive solutions that enhance everyday experiences. The company's focus is on creating a better everyday for everyone, fostering economic, social, and environmental progress in the communities where it operates. Sodexo prides itself on a diverse and inclusive workplace culture where employees are valued, respected, and empowered to be themselves, contributing their ideas and opinions to a team environment that thrives on collaboration and mutual respect.

The Food Service Worker position at the University of Cincinnati Medical Center, operated under Sodexo, offers a part-time opportunity with a competitive pay rate of $16.80 per hour. This role is ideal for individuals who enjoy engaging with people and supporting a positive customer service environment. The working shifts vary and include days, hours, some weekends, and holidays, ensuring flexibility and accommodating diverse schedules. The position emphasizes teamwork, adaptability, reliability, and contributing to a healthy and safe work environment.

As a Food Service Worker, you will play a pivotal role in preparing and serving a variety of menu items across multiple locations within the medical center. Your duties include setting up food stations, assisting in serving food from counters and steam tables, maintaining cleanliness and sanitation of equipment and workstations, and stocking service areas with necessary utensils and food products. This role is essential in providing a welcoming and efficient food service experience for patients, staff, and visitors, helping to brighten their day with your positive attitude and helpful demeanor. Sodexo's commitment to employee growth means you will also have access to ongoing training, development opportunities, and career advancement resources.

Besides the rewarding nature of the job, Sodexo offers a comprehensive benefits package to support your health and well-being as well as that of your family. These benefits include paid time off, holidays, medical, dental, vision coverage, tuition reimbursement, 401k plans, discount programs, and more. Some locations also provide additional perks such as free shift meals, uniforms, safety shoes, public transportation assistance, or parking privileges. Candidates will find a flexible and supportive work environment that values work-life balance, making it easier to be present for life's meaningful moments.

Joining Sodexo means becoming part of a purpose-driven organization that values fairness, respect, equal employment opportunities, and cultural belonging. This inclusive workplace encourages employees to thrive and grow professionally while making a positive impact on the community. If you are looking to be a pair of helping hands and a good mood motivator in a supportive team setting, the Food Service Worker role at the University of Cincinnati Medical Center is an excellent opportunity to build a career while making a difference every day.

Job Requirements

  • Successful candidates will be team-oriented
  • adaptable
  • reliable
  • nurturing of a healthy and safe working environment
  • no previous work experience required

Job Qualifications

  • Team-oriented
  • adaptable
  • reliable
  • nurturing of a healthy and safe working environment
  • no previous work experience required

Job Duties

  • May work anywhere on property where food is prepared or served
  • assist in setup and serving of food from counters and steam tables
  • set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
  • clean and sanitize equipment and work stations
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties as assigned depending on business necessities and client requirements

Job Criteria

Experience

No experience required


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