Food Service Worker

Miami, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Hourly

Compensation

Hourly

Exact $17.75

Work Schedule

Standard Hours

Day Shifts

Job Description

SSP America is a leading food service provider specializing in delivering exceptional dining experiences in travel locations across the United States, including airports, train stations, and other high-traffic venues. Known for its commitment to quality, cleanliness, and outstanding customer service, SSP America operates a wide range of eateries from quick-serve restaurants to full-service dining establishments. The company prides itself on offering diverse and exciting culinary options that cater to the varied tastes of travelers and guests, ensuring every visit is enjoyable and satisfying. SSP America focuses on maintaining high standards in food safety, customer interaction, and operational efficiency, positioning itself as a top employer in the food service industry. The company supports employee growth with excellent training programs and opportunities for career advancement, making it an attractive choice for aspiring food service professionals.

Currently, SSP America is seeking dependable and energetic Food Service Workers to join their team at Miami International Airport. The role is a vital component of the airport's dining operations, involving food preparation, service, stocking, and customer engagement. Food Service Workers at SSP America are the face of the company for airport travelers, ensuring that guests receive warm hospitality and prompt service in a fast-paced environment. Working at such a vibrant and dynamic location demands great teamwork, attention to detail, and a strong commitment to food safety and quality standards.

This position offers great pay, starting at $17.75 per hour, coupled with attractive benefits such as free parking, two weeks of paid time off, and excellent opportunities for professional advancement. SSP America values bilingual skills, recognizing the multicultural nature of the Miami area and the importance of clear communication with a diverse customer base. Immediate hiring means candidates can quickly begin working and contributing to creating a positive dining experience for the many travelers passing through the airport daily. The Food Service Worker will have responsibilities ranging from food handling and presentation to maintaining cleanliness and adhering to operational procedures. This role is perfect for individuals who enjoy an active work environment, pride themselves on customer service excellence, and seek growth within the food service industry.

Job Requirements

High school diploma or equivalent
prior food service experience preferred
ability to work flexible hours including weekends and holidays
must be able to stand for long periods
ability to follow safety and sanitation guidelines
excellent communication and interpersonal skills
willingness to work in a fast-paced, team-oriented environment

Job Qualifications

High school diploma or equivalent
prior experience in food service or related field preferred
ability to follow recipes and portion controls accurately
strong customer service skills
ability to work efficiently in a fast-paced environment
good communication skills
ability to work well within a team
bilingual abilities are a plus

Job Duties

Follow all recipes and practice portion control to prepare, garnish, and present ordered items
maintain proper and adequate set-up of the kitchen/station on a daily basis
requisition and stock all required food, paper products, and condiments
handle, store, and rotate all products properly
perform set-up, regular maintenance, cleaning, and breakdown of machinery and equipment
maintain stock, cutting, and storage of all perishables daily to ensure product quality
complete opening, on-going, and closing checklists as required
take responsibility for quality of products served
perform general and specific cleaning tasks using standard cleaning products to adhere to health standards
perform other duties as assigned