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Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $18.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Free shift meals (location dependent)
Uniforms (site-specific)
Safety shoes (site-specific)
Transportation or parking support (site-specific)

Job Description

Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for individuals in various sectors including healthcare, education, corporate, and more. With a presence in over 80 countries, Sodexo offers a wide range of integrated services designed to foster well-being, improve operational efficiency, and create memorable experiences for both customers and employees. The company prides itself on its commitment to diversity, inclusion, and sustainability, striving to make a positive impact in the communities where it operates. Sodexo values its employees by encouraging an inclusive culture where everyone can bring their authentic selves to work and contribute their ideas to the company’s success.

The Food Service Worker position at Sodexo, based at Renown Regional Medical Center, is a full-time opportunity with a competitive pay rate of $18.00 per hour. This role is ideal for individuals who enjoy being part of a team that delivers exceptional customer service through food preparation and serving. The position is primarily scheduled for morning shifts on varying days, with precise scheduling details provided during the interview process. Working as a Food Service Worker at Sodexo involves a variety of responsibilities aimed at ensuring the food service areas are well-prepared, hygienic, and welcoming.

In this role, you will contribute directly to creating a positive dining experience by preparing and serving diverse menus, maintaining cleanliness of workstations and equipment, and assisting with food setup from counters and steam tables. Your role is not only about food preparation but also about being a friendly and motivating presence that brings a smile to customers’ faces. The environment is dynamic and may require flexibility to work in different areas of the property where food is prepared or served. Attendance and punctuality are essential as they directly affect the overall service quality and efficiency of the operation.

Sodexo offers a flexible and supportive work environment that values work-life balance, allowing employees to be present for life's important moments. The company also invests in its workforce by providing ongoing training and development opportunities, encouraging career advancement. Benefit offerings are comprehensive and include paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, a 401k plan, employee discount programs, and more. Specific locations may provide additional perks such as free meals during shifts, uniforms, safety shoes, and support for transportation or parking.

Sodexo’s mission is centered on creating a better everyday for everyone by improving quality of life and contributing to social and environmental progress. As part of the Sodexo team, you will find a respectful and equitable workplace that champions diversity, equity, and inclusion. The company is committed to equal employment opportunities and supports individuals of all backgrounds, ensuring a productive and inclusive work environment. This role is a great stepping stone for those seeking to begin or grow their careers in the food services industry and who appreciate working in a purpose-driven organization that values its people.

Job Requirements

  • Successful candidates must be team-oriented
  • adaptable
  • reliable
  • able to nurture a healthy and safe working environment
  • no previous work experience required

Job Qualifications

  • Team-oriented
  • adaptable
  • reliable
  • able to nurture a healthy and safe working environment
  • no previous work experience required

Job Duties

  • Work anywhere on property where food is prepared or served
  • assist in setup and serving of food from counters and steam tables
  • set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
  • provide general stocking duties in service area
  • clean and sanitize equipment and work stations
  • attend work and show for scheduled shift on time with satisfactory regularity
  • perform other duties assigned depending on business necessities and client requirements

Job Criteria

Experience

No experience required


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