Food Service Worker

Virginia Beach, VA, USA|

Job Overview

Employment Type

Temporary

Compensation

Type:

Hourly

Rate:

Exact $20.00

Work Schedule

Standard Hours

Benefits

Flexible Schedule

Employee Discounts

Training and Development

Supportive team environment

Potential for advancement

Job Description

This establishment is dedicated to providing high-quality food service supported by efficient and friendly cashier operations. Our commitment lies in offering a variety of well-prepared meals that meet diverse dietary needs while maintaining excellent service standards. As a food service entity, we focus on creating menus that accommodate common modified diets, ensuring that every customer receives meals tailored to their health requirements and personal preferences. The environment is fast-paced and demands both speed and accuracy, where employees are encouraged to perform their duties with a high level of precision and care.

The role available is essential in supporting our... Show More

Job Requirements

Must have ability to do tasks with several steps or use judgment in sequencing tasks
Must know what types of foods to serve on common modified diets
Ability to follow recipes and combine ingredients for complex salads and other uncooked food products
Ability to memorize frequently used diets
Ability to work quickly, efficiently and neatly
Knowledge of simple arithmetic and reading ability
Knowledge of personal and work area hygiene
Concentration is needed at this level to serve uniform individual portions and to avoid distraction

Job Qualifications

Experience and knowledge related to food service and cashier duties
Ability to perform tasks with multiple steps and use judgment in sequencing
Knowledge of common modified diets and types of foods to serve
Skills in following complex recipes and preparing uncooked food products
Ability to memorize frequently used diets
Strong focus on working quickly and efficiently
Basic arithmetic and reading skills
Understanding of hygiene standards and concentration requirements

Job Duties

Perform food service work involving preparation and serving of meals
Handle cashier duties including processing customer payments
Follow recipes and combine ingredients for complex salads and uncooked foods
Memorize and serve diets specific to customer health needs
Work quickly, efficiently, and maintain neatness
Maintain personal and work area hygiene
Use simple arithmetic for transactions and portion control

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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