Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Life insurance
Flexible spending account
Job Description
ResCare Community Living is a dedicated provider in the disability services field with over five decades of experience. As an affiliate of BrightSpring Health Services, ResCare Community Living specializes in supporting individuals with intellectual, developmental, or cognitive disabilities, helping them live more independently and with greater quality of life. The company offers a comprehensive range of high-quality services including community living, adult host homes regardless of disability, behavioral and mental health support, in-home pharmacy solutions, telecare and remote support, supported employment and training programs, and day programs designed to meet the diverse needs of the individuals they serve. ResCare Community... Show More
Job Requirements
- High school diploma
- Three to six months related experience and/or training
- Ability to make quantitative calculations using both fractional and decimal measure units
- Supervisory experience preferred
- One year in Culinary Arts or related field from a college or technical school and/or equivalent combination of education and experience preferred
- Valid state driver’s license
- County sanitation certification
Job Qualifications
- High school diploma
- Three to six months related experience and/or training
- Ability to make quantitative calculations using both fractional and decimal measure units
- Supervisory experience preferred
- One year in Culinary Arts or related field from a college or technical school and/or equivalent combination of education and experience preferred
- Valid state driver’s license
- County sanitation certification
Job Duties
- Ensures food preparation is in accordance with planned menus and in sufficient quantities
- Ensures food is properly stored and the proper temperature is maintained in hot and cold food items
- Inspects work areas daily to ensure they are kept well organized and clean including store room, refrigerators, freezers, service areas and dining rooms
- Ensures food is handled in a sanitary manner, including receipt, preparation, and storage, including checking food temperature log daily to ensure appropriate temperature is maintained and logged in accordance with health regulations
- Check equipment daily to ensure proper cleanliness and sanitation techniques are followed
- Notify the Food Service Supervisor and issue work orders for repairs or replacement when necessary
- Assist Supervisor with ordering, stocking, and inventory as needed
- As needed, wash dishes, sweep and mop floors, remove trash, clean and sanitize tables and service areas
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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