Job Overview
Compensation
Type:
Hourly
Rate:
Exact $23.00
Benefits
Highly competitive wages
full-time employment
Paid training
Employee meal program 50 percent discount on purchased food from our shops
Paid Time Off
extra pay for holidays worked
retirement plan with safe harbor company match
Medical benefits 50 dollars per person monthly
Basic life and ADD is company paid 100 percent
Voluntary plans available pet insurance, accident, illness, hospital indemnity, dental, vision
Job Description
SSP America is a leading provider of food and beverage services in travel locations, including airports, rail stations, and motorway service areas. Known for delivering high-quality and diverse dining experiences, SSP America takes pride in operating a varied portfolio of restaurants in the Seattle-Tacoma International Airport area, including notable establishments such as Capitol Hill, Ballard Brew Hall, Mi Casa Cantina, and LouLou Market and Bar among others. These locations cater to a wide range of customers, from travelers looking for quick, convenient meals to those seeking a more relaxed dining environment with unique menu options.
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Job Requirements
- Minimum one year experience working in food service environment
- high school diploma preferred
- ability to read, speak, and understand the English language in order to communicate with guests and take orders
- ability to remember, recite, and promote the variety of menu items
- ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
- ability to stand and work in confined spaces for long period of time
Job Qualifications
- Minimum one year experience working in food service environment
- high school diploma preferred
- ability to read, speak, and understand the English language in order to communicate with guests and take orders
- ability to remember, recite, and promote the variety of menu items
- ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
- ability to stand and work in confined spaces for long period of time
Job Duties
- Greet guests in a courteous and friendly manner
- process orders and enter them accurately into the POS system
- receive payment from the customer and process change
- responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
- complete opening, on-going, and closing checklists as required
- return all items used during your shift to the proper place, clean and organize all work and storage areas including all coolers and refrigerators, empty and re-line all trash containers
- perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
Job Location
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