Food Service Worker

Naperville, IL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $18.00

Benefits

Great pay

20 to 40 hours per week

Weekends shifts available

Daily meal plan ticket

parking benefits

Valuable references

COVID vaccinations available

Immediate openings

Job Description

The Impact Group is a reputable staffing agency that specializes in connecting qualified professionals with rewarding job opportunities in various industries, including healthcare and food service. Known for its commitment to quality and personalized service, The Impact Group ensures that both employers and employees experience a smooth and successful employment process. As a trusted partner in workforce solutions, the agency plays a vital role in supporting hospitals and other institutions by providing skilled personnel to meet their operational needs.

This particular job opening is for a Food Service Worker position within a hospital food service environment. This crucial role involv... Show More

Job Requirements

High school diploma or equivalent
Prior experience helpful
Ability to lift up to 30 pounds
Customer service skills
Punctuality and reliability
Ability to work weekends and flexible shifts
Basic reading and time management skills
Ability to maintain cleanliness and hygiene standards

Job Qualifications

High school diploma or equivalent
Prior experience in food service helpful
Ability to follow prescribed food safety and sanitation procedures
Strong interpersonal and customer service skills
Ability to work effectively in a fast-paced environment
Good physical condition and ability to lift up to 30 pounds
Basic math skills and ability to perform cashiering duties if needed

Job Duties

Sets up food service, kitchen, salad, deli and buffet areas, equipment
Conveys food and supplies from main kitchen, bakery and/or salad/buffet for daily operation areas to the serving site either by carrying or utilizing cart
Follows prescribed procedures in setting up hot and cold food lines, ice cream, yogurt and ice machines
Assists in the preparation of hot and cold meat and vegetable dishes, beverages and salads, sandwiches, dressings or similar food items as appropriate to the position
Serves food items to customers from counters according to specifications and ensures that appropriate portions are served
Serves food trays to patients on various floors
Replenishes foods, condiments, silverware, glassware, dishes and trays at serving stations
Cleans, washes and maintains work areas, including floors, facilities, pots, pans, service ware, utensils and operation
May perform cashiering duties, as required
Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing the machine
Places, changes and transports the trash to dumpsters
Transfers supplies and equipment between storage and work areas
Performs with manager for any other assignments on a daily basis

Job Location

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