FOOD SERVICE WORKER - 3 HOURS (WYOMING HIGH SCHOOL)

Wyoming High School, part of the Milford School District, is committed to providing quality education and supportive services to its student community. Serving a diverse student body, the school emphasizes not only academic excellence but also the overall well-being of students, including their nutritional health. The Nutrition Services Department at Wyoming High School plays a critical role in ensuring that students receive nutritious and balanced meals that support their learning and growth. The school operates under the district guidelines and calendar, aiming to create a positive and productive school environment for all stakeholders.

The role in question is a Food Service Worker (FSW) position, specifically a replacement opening for one (1) individual. This is a part-time role encompassing 3 hours per day at Wyoming High School. The position is integral to the daily operations of the school's Nutrition Services, contributing to meal preparation, serving, and maintaining a clean, safe kitchen environment. Working in this capacity requires collaboration with other nutrition staff members and adherence to district policies and nutritional standards. This job offers employment based on the 2025 - 2026 salary schedule, with the salary details available for that period. The 2026 - 2027 salary schedule is currently not available.

Applicants interested in this role are encouraged to review the attached 2025 - 2026 Salary Schedule and Wyoming Classified Calendar for a better understanding of compensation and work timelines. For additional inquiries not covered by the job description or related documents, direct communication with Tina Reynolds, the Director of Nutrition Services, is recommended via the provided email.

This Food Service Worker position provides a valuable opportunity for individuals interested in serving the school community by ensuring students have access to healthy meals during the school day. It is ideal for candidates who enjoy working in a team environment, have a passion for food service, and take pride in maintaining high standards of cleanliness and safety. The role may involve working with diverse foods, adhering to food safety guidelines, and performing duties that support the overall nutrition program of the school district. Employment in this role contributes directly to student health and vitality, playing a vital part in their academic success.